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While you’re here, take a look through some of our great articles!

Home Dairying

By Marcella Shaffer Issue #64 • July/August, 2000 There is a big difference between home dairying to produce food for your family and dairying to sell...

Build a chicken feeder on the cheep cheep cheep

Hog butchering — Using everything but the squeal

Protein — The Cornerstone of a Survival Diet

Chickens — The most valuable animal on the homestead

Make coiled rugs from scrap material

Get the most out of your vehicle and your maintenance dollar

For health & comfort, try wild herbal teas

Couponing, refunding, and stockpiling will make your money stretch

Making Apple Cider with a Homemade Press

The Homestead Greenhouse

By Charles Sanders Issue #67 • January/February, 2001 For those of us living close to the land, the production of a dependable and healthful food supply...

Okra — Not Just for the South

By Alice B. Yeager Photos by James O. Yeager Issue #58 • July/August, 1999 No one is quite sure about how okra seeds came to this country....

Jackie’s Garden Primer

By Jackie Clay Issue #117 • May/June, 2009 The birds are singing. The sunshine makes the day feel soft and warm. The soil is mellow and...

By Tom Kovach Issue #79 • January/February, 2003 A person recently wrote to a large Midwest newspapers' advice column asking for information about outdoor privies. It seems that this person's family inherited a log cabin from out of the 1930s and it came with no indoor plumbing. Instead there was an...

Was the first government gun confiscation attempt foiled by an unsung colonial heroine?

By John Silveira Issue #119 • September/October, 2009 Gun control people don't seem to get just how deeply etched into the American psyche gun ownership goes and that the resistance to being disarmed by their own government runs even deeper. Private arms have been confiscated from the populace in almost every other...

Habeeb Salloum — Poet, Traveler, Recipe Writer

Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada. By Habeeb Salloum Website Exclusive • August, 2019 In...