It’s 10:40 p.m. and we’re still canning!
Well, harvest is in full swing here. Luckily, all of your prayers are being answered for us, as Will and I continue to get better every day, although both of us are still plenty...
Q&A: Pheasant eggs, Homesteading with aches and pains, and Protecting cabbage from worms
Pheasant eggs
Would you eat pheasant eggs? I have some little ones and was wondering when they grow up if we could eat the eggs.
Sherry
Sure. pheasant eggs taste just like chicken eggs, so there's...
Q and A: canning potatoes and green beans and sugarless strawberry jam
Canning potatoes and green beans
Do you use raw potatoes and green beans in this canning recipe? Is it still an approved recipe? An older post advised to mix your potatoes, green beans, and ham...
Q and A: weather damage to raised beds and canning apple cider syrup
Weather damage to raised beds
A few days ago I noticed the boards of many of my raised beds have lifted off the ground. The boards lifted in some cases six inches off the ground....
Winter’s just around the corner
We had ice on the animals' watering tanks this morning. Brrrrr.
Will's been trimming dead trees that hang over the driveway and will cause trouble this winter when we plow snow. Luckily, a lot of...