Q and A: canning bacon and sausage and storing banana squash

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Canning bacon and sausage and storing banana squash I tried canning bacon and sausage for the first time a few weeks ago, both in half...

Q and A: pressure canner and recalled chicken

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Pressure canner I have an All American canner and we live at 1300 ft. I am new at canning. Should I use the 15 oz...

Q and A: canning chicken broth, drying garlic, and apple cider vinegar

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Canning chicken broth I recently canned up some chicken broth, and now I'm "second guessing" myself. I decided to see if you could make the...

You wanted to see pictures of Red chasing Hondo?

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Well here are a few. Honestly, those two go at it for fifteen minutes at a time. Red, our Bourbon Red tom seems to...

Spring is on hold

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Although it's not sunny and warm, the temps are still hovering in the low 50s although it has been rainy and cloudy off and...