Q and A: canning bacon and sausage and storing banana squash
Canning bacon and sausage and storing banana squash
I tried canning bacon and sausage for the first time a few weeks ago, both in half...
Q and A: pressure canner and recalled chicken
Pressure canner
I have an All American canner and we live at 1300 ft. I am new at canning. Should I use the 15 oz...
Q and A: canning chicken broth, drying garlic, and apple cider vinegar
Canning chicken broth
I recently canned up some chicken broth, and now I'm "second guessing" myself. I decided to see if you could make the...
You wanted to see pictures of Red chasing Hondo?
Well here are a few. Honestly, those two go at it for fifteen minutes at a time. Red, our Bourbon Red tom seems to...
Spring is on hold
Although it's not sunny and warm, the temps are still hovering in the low 50s although it has been rainy and cloudy off and...