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    Vitamins D and K — way more important than you thought

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    By Beth Greenwood Issue #135 • May/June, 2012 The Purinas, Cargills, and Con-Agras of the world would have you believe that they and they alone have...

    Redworm farming

    By Charles Sanders Issue #112 • July/August, 2008 If you are looking for a way to earn extra income, a retirement job, or even a new...

    Broody biddies make sense on the homestead

    Cheaper than Store-Bought Eggs

    Good-bye old friend

    This St. Bernard backwoods hero saved old Grandma’s life

    Self-Reliance

    Caring for wounds in the field

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    Foraging for wild berries

    Farm and Garden

    Making Apple Cider with a Homemade Press

    By Robert Van Putten Issue #170 • March/April, 2018 Apples are an important food resource for us. Every year we store hundreds of pounds in our root cellar where they will keep for up to six...
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    Gardening the Year ‘Round

    By Alice B. Yeager Website Exclusive • September, 2006 Normally, we gardeners tend to make plans to begin planting our gardens during early spring. We select vegetables such as garden peas, lettuce, mustard, radishes, onions, and...
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