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While you’re here, take a look through some of our great articles!

Switch your family to goat’s milk

By Tanya Kelley Issue #128 • March/April, 2011 If you milk goats, there's no doubt you've heard it"Eww! Goat's milk! Gross!" To be perfectly honest, goat...

This St. Bernard backwoods hero saved old Grandma’s life

Khaki Campbell ducks — The other egg layer

Finding, buying, milking, and living with the family milk cow

Raising cattle on your own place

I heat my house by burning corn

Make elderberry syrup for flu season

An easier way to cut firewood By Larry LaVan

Food security 101, part 3: Why I love my vacuum sealer (and more)

Teach your kids math with the banking game

Victory Gardens

By Alice B. Yeager Issue #54 • November/December, 1998 There have been very few times in our nation's history when "We, the people" have banded together...

The ‘Chocolate Tree’ Isn’t Just for Kids

By Rev. J.D. Hooker Issue #85 • January/February, 2004 My grandson Tommy was probably 50 feet up off the ground when he hollered, "Catch this one,...

Growing Productive Strawberries

By Edna Manning Issue #86 • March/April, 2004 Here on the Canadian prairies, I have found strawberries to be perhaps one of the most delicious, least-demanding...

Who were the best…and worst U.S. Presidents?

By John Silveira Issue #49 • January/February, 1998 It was one of those days I love. We were between deadlines and Dave, Bill, Mac, and I had gone fishing on the lake. Dave, of course, is Dave Duffy, the publisher of Backwoods Home Magazine; Bill is Dave's friend who drops in...

Oregon Trail preparedness: What supplies did the settlers carry?

By Don Lewis Issue #176 • April/May/June, 2019 The year was 1834, a year that didn’t really stand out as all that particularly important in American history. But like any other year, it had its share of firsts. The first railroad tunnel was completed in Pennsylvania and the United States Senate...

Habeeb Salloum — Poet, Traveler, Recipe Writer

Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada. By Habeeb Salloum Website Exclusive • August, 2019 In...