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While you’re here, take a look through some of our great articles!

Where our farm animals come from

Issue #105 • May/June, 2007 We don't know how far back the domestication of animals goes. But we...

Llamas guarding sheep? — Not such a far-fetched idea

Raising cattle on your own place

Vinegar — A splash is all you need for healthful eating, natural healing, and sparkling home

Jackie’s tips for hardcore homesteading

How we found our remote backwoods home

Buy your country place from the government

Growing Strawberries

By Patrice Lewis Issue #162 • November/December, 2016 As you read this, the wind may well be howling and the snow piling deep, and you're likely...

Gardening in the Desert Using Only Rainwater

By Joe Mooney Issue #147 • May/June, 2014 I've always found the use of seasonal rains by native peoples very fascinating. From the diversion of floodwaters...

Build a Heated Germination Bed

By Charles Sanders Issue #92 • March/April, 2005 Many of us who garden have learned the benefits of starting our own vegetable and flower plants. There...

Doesn’t anyone remember Tom Paine

By Robert L. Williams Issue #19 • January/February, 1993 Many years ago, before I came to my senses and left public education for good, I was teaching on a college campus when one of the administrators approached me and asked the topic of my lecture that day. "Tom Paine and the Rights...

Fried chicken for breakfast

By Danny Fulks Issue #88 • July/August, 2004 Danny Fulks, 71, is one of those rare writers capable of painting a vivid picture of life back in another time. His stories focus on the 20s, 30s, and 40s of Ohio, Kentucky, and West Virginia, which were areas much like greater Appalachia...

The summer of ’35

By John Graesch Issue #64 • July/August, 2000 Sixty five years ago I was living in that part of Seattle, Washington, known as South Park. Few places had as much natural beauty as "The Park" as we knew it. Beautiful lawns and tall shady trees, fruit trees that grew out over...