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While you’re here, take a look through some of our great articles!
Goat birthing and raising kids
By Jackie Clay
Issue #112 • July/August, 2008
Dairy goats form one of the cornerstones of our homestead. Not only do they provide milk, cheese, ice...
Use Old Newspapers to Make Your Starter Pots
By Darlene Polachic
Issue #49 • January/February, 1998
Why spend money buying plant starter packs when you can make all you need from old newspapers? The...
Plant Your Trees in the Spring
By Tom Kovach
Issue #61 • January/February, 2000
Winter is a good time to plan your spring tree plantings, deciding what and where you want to...
Graft Your Own Designer Fruit Trees
By Jackie Clay
Issue #121 • January/February, 2010
Although I've been homesteading for more than forty years, there's always something new to learn. (I figure that...
By John Silveira
Issue #31 • January/February, 1995
"What were you listening to when I got to your house? Sounded nice. I don't think I've ever heard it before."
O.E. MacDougal looked at me from across the table. He's the poker playing friend of Dave Duffy, the fellow who publishes this magazine....
By John Silveira
Issue #32 • March/April, 1995
It was snowing and three of us were up at the office. Dave Duffy, the fellow who publishes BHM, and I were trying to get some work done on this issue. His friend, O.E. MacDougal, had dropped by that morning.
Mac was on his...
Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada.
By Habeeb Salloum
Website Exclusive • August, 2019
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