I’ve got the spring cold — Yuck!
I guess it's going around; everyone I talk to either has it or just got over it — the spring cold. Nose runs like a firehose and cough, cough, cough. I finally went to...
After another two inches of rain, the sun’s out and work goes on
We were so happy to get another good rain. It came at night with a lot of thunder and lightning but no severe weather. We were worried about getting hail from the storm, but...
We’re continuing in the “get ready for winter” mode
In between other projects, while waiting for more cash to continue working on the barn, Will finished pushing brush piles together with Old Yeller, our trusty 'dozer, then disced the field again to ready...
Q and A:canning steak and roasts and breeding goats
Canning steak and roasts
I have a huge supply of steak and roasts in my freezer from last year and was thinking of canning them. Would you just cut them up in pieces like stew...
Q and A: cooking down tomato sauce, steam juicer, and homemade margarita mix
Cooking down tomato sauce
I have a question concerning cooking down tomato sauce in the roaster overnight in the oven. I tried this last year and it came out way too acidic. The same thing...