It’s supposed to freeze tonight
Holy cow! Yes, we're pretty much picked out in the gardens. But there's still a lot to go. Unfortunately, Will had a farm auction...
Q and A: using a fermenting crock for meat and peeling Hopi Pale Gray...
Using fermenting crock for meat
My husband would like to cure some meat in my German fermenting crock. Will my crock be safe to use...
Q and A: pressure canner or cooker and thick preserves
Pressure canner or cooker
We bought an electric pressure cooker/canner (Power) with the understanding we could use it for canning vegetables. Now online we...
Harvest continues and we attack new projects
We've dug our second row of five rows of potatoes, yielding 50 pounds of big fat russet potatoes. Watching those nice clean potatoes roll...
Denver Self Reliance Expo
The Denver Self-Reliance Expo is this Friday and Saturday. I'll be speaking about gardening and canning. Dave and Ilene Duffy, Don Childers and his...