A new garden joins our homestead
On the east side of our house, beyond where we will be building the new entryway/laundry room/green room, there was a humpy bumpy, rocky area. Ugly! There were stumps, logs and other...
Harvest is starting
Although we have just got a few ripe tomatoes, I'm starting in canning in earnest. I already did my batch of rhubarb conserve, then on Friday, I went out and picked all of our...
Great News! Backwoods Home Magazine will be back in print!
I just got an e-mail from Dave Duffy, the publisher of BHM saying his son, Sam, will be re-launching the print edition of the magazine. It will be the same as before with all...
Another “interesting” summer!
What a way to start summer, and this blog!
As you may have read in Dave’s blog, we had a very close call with my son, David, 16, the 3rd of July. What started...
I’ve been canning…and shooting photos for the new book
While all the major writing has been done on the new Backwoods Home book on growing and canning your own food, I still had two photo shoots to do, showing the steps of both...



