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While you’re here, take a look through some of our great articles!

How to butcher a chicken in 20 minutes or less

...while leaving the carcass and feathers intact! By Dr. Roger W. Grim, D.C. Issue #79 • January/February, 2003 Figure 1. With a trash bag properly fitted around...

Finding, buying, milking, and living with the family milk cow

A contrary guide to feeding animals

Kinder goats — A small breed for milk and meat

Couponing, refunding, and stockpiling will make your money stretch

10 day survival pack for your vehicle for just $25

Tips for finding your affordable home

Pysanki — You can make those biddies pay!

The cholesterol in your stovepipe can be fatal

Start a Self-Sufficiency Garden Even in a Cramped Apartment

Gardening with a Chicken Tractor

By Brianna Stone  Issue #161 • September/October, 2016 This spring, my parents let me enlarge my...

The Home Citrus Orchard

By Anita Evangelista Issue #81 • May/June, 2003 It may seem like an impossible dream if you live outside of southern Florida, California, or Texas, but...

Growing Microgreens

By Lisa Nourse Issue #176 • April/May/June, 2019 The small town where I live has two small grocery stores and getting a good variety of organic...

The Great Depression — A reminiscence

By Alice B. Yeager and James O. Yeager Issue #115 • January/February, 2009 I was a girl of 8 when the stock market crashed in 1929. It was the Great Depression, and unless you were living during the Depression years, you can't really understand how tough they were. Our parents knew,...

the gee-whiz! page: Animals, humans, extraterrestrials, and tools

By O. E. MacDougal Issue #154 • July/August, 2015 There was a time when it was thought that a defining difference between humans and animals was: we use tools, they don't. But, in the last few decades, it's been discovered that many animals are tool users. Before we go further, let's define...

Habeeb Salloum — Poet, Traveler, Recipe Writer

Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada. By Habeeb Salloum Website Exclusive • August, 2019 In...