We had 30 degrees F for an hour

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As we had a very long window of preparation, we were able to do a lot to be prepared for the frost we felt...

August is here and harvesting has begun in earnest

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On Friday, I cut all the broccoli that was ready, blanched it, and quickly strained it out of the hot water and dumped it...

Just what we needed — another rainstorm

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We were hoping for some warm weather so we can get started making hay. You need at least three dry days in a row...

Due to our crazy summer weather, we’re in full planting mode

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The weather is usually a lot cooler this time of the year with frosts at night. But this year we went right into summer...

Canning, canning, canning — ain’t it great?

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With our heat and plenty of water from our spring basin irrigation system, everything is going great guns. I'll be canning green beans this...