We had 30 degrees F for an hour
As we had a very long window of preparation, we were able to do a lot to be prepared for the frost we felt...
August is here and harvesting has begun in earnest
On Friday, I cut all the broccoli that was ready, blanched it, and quickly strained it out of the hot water and dumped it...
Just what we needed — another rainstorm
We were hoping for some warm weather so we can get started making hay. You need at least three dry days in a row...
Due to our crazy summer weather, we’re in full planting mode
The weather is usually a lot cooler this time of the year with frosts at night. But this year we went right into summer...
Canning, canning, canning — ain’t it great?
With our heat and plenty of water from our spring basin irrigation system, everything is going great guns. I'll be canning green beans this...