Q and A: extra whey and stink bugs

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Extra whey I recently made cheese from our extra goats' milk. And I have lots of whey. Would there be a reason to can it and how would I go about it? Gail Erman I usually make...

Those berries just keep coming on!

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I've been busy making jam and syrup lately. Our three-year-old raspberry and black raspberry bushes are doing great. Oh yeah, you're not supposed to be able to grow black raspberries here in northern Minnesota....

Spring is here in fits and starts and we’re progressing

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We've had sixties and sun and then four inches of snow and cold wind. Spring just can't make up its mind! A few days ago, we had a full moon and I got up...

Q and A: source for nut trees and harvesting squash and watermelons

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Source for nut trees Could you help with a source for nut trees that would grow in the northern Midwest? I live in Illinois on the Wisconsin border and would like to get some nut...

Q&A: Transplanting tomatoes & Trimming tough hooves

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Transplanting tomatoes I tried transplanting tomato plants last year with little success. What vegetable plants transplant from indoor starts well and is there something I should have done to the tomatoes to help them adjust...