It’s very cold outside so we’re working indoors today
Will has started a big project in the basement. It started out that he wanted to build more shelves down the center of the basement to stack my cases of canned food that are...
Our foot of snow is nearly gone
And we're back at it again. The tom turkeys are strutting their stuff and sometimes I think they'll pop, they puff up so hard! Our two wild turkey hens have gone off to their...
Time to can some meat!
I've been canning up a storm trying to gain some freezer space. Since Will brought home about 200 pounds of hamburger from a steer we had butchered, I have extra motivation for canning more...
Besides harvesting and canning, we’re finishing putting up firewood
It was such a wet summer, we struggled to put up hay and work in the gardens. So that put us late getting some other stuff done — like firewood. We already had plenty...
We have a really cool spruce burl log
For those of you who don't know what the heck that is, here's the dope: A log with burls has all these lumps and bumps running down the whole tree trunk, usually caused by...