Firearms Archives - Backwoods Home Magazine

Hunting, processing, and serving black bear

By Linda Gabris Issue #162 • November/December, 2016 Bear was a popular meat in our house when I was growing up in the rural woods. Black bear was Grandpa's favorite big game animal to hunt and...

How big a gun do you need?

By Massad Ayoob Issue #99 • May/June, 2006 We Americans like to do things in a big way. Big houses. Big cars. Big boats. And, yes, big guns. There are good arguments for all this, of course....

Canning game meat

By Linda Gabris Issue #166 • July/August, 2017 Attempting to can meat (or any other low acid food, for that matter) without the use of a pressure canner is every bit as foolhardy as arming up...

Picking a holster

By Massad Ayoob Issue #69 • May/June, 2001 One good thing about being out in the boonies by yourself is that you can carry a gun on your own property. It's a fundamental right that, for...

By Massad Ayoob Issue #134 • March/April, 2012 Knowing that frugality is one of the cornerstones of rural living, Editor Annie Tuttle suggested that I tackle the topic of buying an adequate gun (and ammo, and...

Bury a gun and ammo for 15 years

(and be assured everything still works when you dig it up) By Charles Wood Issue #115 • January/February, 2009 Back in the early 1990s the outlook for the nation in general and gun owners in particular seemed rather...

Military surplus and military “clone” rifles

By Massad Ayoob Issue #116 • March/April, 2009 One reader writes to ask if military surplus rifles are still a good idea for hunting, recreational shooting, and all around backwoods use. The answer is more complicated than...

The light at the end of the gun

By Massad Ayoob Issue #128 • March/April, 2011 Dave writes, "A few weeks ago I had to shoot a skunk in the chicken house, but the old long-barreled Sears semi-auto proved unwieldy as I tried to...

The Appleseed Project

By Massad Ayoob Issue #123 • May/June, 2010 There is nothing else in the shooting world quite like the Appleseed Project, which combines American Revolutionary War history with rifle marksmanship and firearms safety, and in so...

BHM hosts Appleseed marksmanship event

By Massad Ayoob Issue #139 • January/February, 2013 Long a supporter of the Appleseed concept, Backwoods Home Magazine hosted one in Gold Beach, Oregon, in second quarter 2012. Naturally, a good time was had by all....

Firearms handling refresher Part II: Shotguns

By Massad Ayoob Website Exclusive • December, 2003 In Part I, we began a series of refreshers on safety and proper handling of firearms. This time, we'll examine what may be the most common firearm in...

Answering some well asked questions about personal defense

By Massad Ayoob Issue #97 • January/February, 2006 Jeff Yago, Backwoods Home's energy writer, recently completed a couple of concealed carry handgun courses. The classes apparently left some questions hanging in the air, and Jeff passed...

Cold weather shooting considerations

By Massad Ayoob Issue #126 • November/December, 2010 Winter will soon be upon us. Cold weather makes a lot of things more difficult. Running. Walking. Navigating through the woods. And, of course, safely manipulating and shooting...

Catch your own bait

By Gary Gresh Issue #91 • January/February, 2005 Expensive lures and pricey tackle shop baits can sometimes make fishing an expensive proposition, raising the cost of the intended fish fry to that of a gourmet dinner....

The time for modern; the time for traditional

By Massad Ayoob Issue #137 • September/October, 2012 Traditional "old skool" guns, or the most modern and efficient ballistic hardware that money can buy? I asked that question recently on my corner of the Backwoods Home...

The M1A — A rifle that makes a statement

By Massad Ayoob Issue #45 • May/June, 1997 I take the Springfield Armory rifle out of the box, and savor it. I seldom do that with guns, but a Springfield Match grade M1A will make a...