Moderate power firearms
By Massad Ayoob
Issue #110 • March/April, 2008
Robert Ruark, the great American writer of the mid-Twentieth Century, was also a big game hunter. One of his most popular books, written on the latter topic, was...
Canning game meat
By Linda Gabris
Issue #166 • July/August, 2017
Attempting to can meat (or any other low acid food, for that matter) without the use of a pressure canner is every bit as foolhardy as arming up...
Reload your own brass
By Dale Petry
Issue #132 • November/December, 2011
Not long ago a friend called to say he had seen an unusual rifle at the local gun shop. Shortly after that call I found myself in possession...
A used shotgun bargain: The Browning Auto-5
By Brad Rohdenburg
Website Exclusive • September, 2014
A 1958 "Light Twelve" Browning Auto-5, with a 28" Improved Cylinder barrel and 'Speedfeed' loading. It weighs less than 7½ pounds, balances nicely, and the stock dimensions suit...
Picking a holster
By Massad Ayoob
Issue #69 • May/June, 2001
One good thing about being out in the boonies by yourself is that you can carry a gun on your own property. It's a fundamental right that, for...
Thoughts on ammunition
By Massad Ayoob
Issue #108 • November/December, 2007
Ammunition is to firearms as gasoline is to automobiles. However, with guns and ammo, the fit isn't quite so generic as just getting the right octane rating. Recent...
Hunting, processing, and serving black bear
By Linda Gabris
Issue #162 • November/December, 2016
Bear was a popular meat in our house when I was growing up in the rural woods. Black bear was Grandpa's favorite big game animal to hunt and...
Building the coyote rifle
By Rev. J.D. Hooker
Issue #107 • September/October, 2007
Feral dogs, coyotes, and those odd-looking "coy dogs" like to feed on my neighbors' livestock on occasion here around Kendallville, Indiana, and for years the neighbors looked...
Catch your own bait
By Gary Gresh
Issue #91 • January/February, 2005
Expensive lures and pricey tackle shop baits can sometimes make fishing an expensive proposition, raising the cost of the intended fish fry to that of a gourmet dinner....
Affordable firearms
By Massad Ayoob
Issue #134 • March/April, 2012
Knowing that frugality is one of the cornerstones of rural living, Editor Annie Tuttle suggested that I tackle the topic of buying an adequate gun (and ammo, and...
Air power superiority
When a well-placed shot is required,
when stealth and quiet are called for,
an air rifle may be the best option.
By Gary Lewis
Issue #151 • January/February, 2015
The peacock. Here in the states, he is a designer...
BHM hosts Appleseed marksmanship event
By Massad Ayoob
Issue #139 • January/February, 2013
Long a supporter of the Appleseed concept, Backwoods Home Magazine hosted one in Gold Beach, Oregon, in second quarter 2012. Naturally, a good time was had by all....
Tailoring guns to females
By Massad Ayoob
Issue #131 • September/October, 2011
So, I'm sitting here in a hotel writing this, less than three hours after getting off the witness stand in a manslaughter case. The defendant was a 5'3",...
The time for modern; the time for traditional
By Massad Ayoob
Issue #137 • September/October, 2012
Traditional "old skool" guns, or the most modern and efficient ballistic hardware that money can buy? I asked that question recently on my corner of the Backwoods Home...
Savage Model 110 — A proven economical backwoods rifle
By Massad Ayoob
Website Exclusive • July, 2008
Fifty years ago, Savage Arms introduced a new bolt-action sporting rifle. In the gun world, this was news. Savage was most famous for its sleek lever action Model...
Big boomer guns
By Massad Ayoob
Issue #125 • September/October, 2010
For you long time readers, I know what you're thinkin'"Hey, isn't this the guy who within the last two years wrote the article about moderation, where he said...






























