Firearms Archives - Backwoods Home Magazine

Hunting, processing, and serving black bear

By Linda Gabris Issue #162 • November/December, 2016 Bear was a popular meat in our house when I was growing up in the rural woods. Black bear was Grandpa's favorite big game animal to hunt and...

BHM hosts Appleseed marksmanship event

By Massad Ayoob Issue #139 • January/February, 2013 Long a supporter of the Appleseed concept, Backwoods Home Magazine hosted one in Gold Beach, Oregon, in second quarter 2012. Naturally, a good time was had by all....

Understanding the gun debate, part 3

By Massad Ayoob Issue #163 • January/February, 2017 Click Here to read Part 1 Click Here to read Part 2 As noted in the two previous parts of this discussion, one reason it's hard to maintain honest dialogue...

How long should your gun’s barrel length be?

By Massad Ayoob Issue #136 • July/August, 2012 The person new to guns is like the person new to timepieces. "How many of these things are there?" "In how many configurations?" "And they've been around for...

Get a piece of history — An M1 Garand rifle

By Mike Blank Issue #89 • September/October, 2004 What follows is my personal quest to acquire an M1 Garand through the Civilian Marks-manship Program (CMP). We've all heard about getting government Garands, but personally I never...

Bury a gun and ammo for 15 years

(and be assured everything still works when you dig it up) By Charles Wood Issue #115 • January/February, 2009 Back in the early 1990s the outlook for the nation in general and gun owners in particular seemed rather...

How to shoot a handgun accurately

By Massad Ayoob Issue #85 • January/February, 2004 "I want you to do an article on how to shoot a handgun accurately," Dave Duffy told me. "Make it 2,500 or 3,000 words." Long ago, I would have...

Reload your own brass

By Dale Petry Issue #132 • November/December, 2011 Not long ago a friend called to say he had seen an unusual rifle at the local gun shop. Shortly after that call I found myself in possession...

Answering some well asked questions about personal defense

By Massad Ayoob Issue #97 • January/February, 2006 Jeff Yago, Backwoods Home's energy writer, recently completed a couple of concealed carry handgun courses. The classes apparently left some questions hanging in the air, and Jeff passed...

Hiding a gun — The rules of three

By Claire Wolfe Issue #140 • March/April, 2013 My friend Jack pulled the car into a grassy clearing. We donned rubber boots, fetched a metal detector and digging tools from the trunk, and headed off along...

Centennial of the All-American .30-06

By Massad Ayoob Issue #100 • July/August, 2006 In the long love affair between America and the rifle, there has never been an interlude quite as intensive as the epoch of the .30-06. This cartridge celebrated...

Firearms handling refresher Part I: Handguns

By Massad Ayoob Website Exclusive • December, 2003 One of our readers e-mailed John Silveira to tell him that taking a handgun afield after a long layoff had resulted in some scary moments. While gun handling...

Firearms and cold weather considerations

By Massad Ayoob Issue #79 • January/February, 2003 Many of our readers have established their abodes in places which, during the winter months, do not exactly draw the beachgoers. The older I get, the less the...

Inexpensive retired Russian military rifles can be the ideal backwoods meat guns

By Rev. J.D. Hooker Issue #47 • September/October, 1997 Like many another rural person, I've often found a firearm to be my most important tool. No, we don't have much crime in our area; in fact...

Canning game meat

By Linda Gabris Issue #166 • July/August, 2017 Attempting to can meat (or any other low acid food, for that matter) without the use of a pressure canner is every bit as foolhardy as arming up...

Air power superiority

When a well-placed shot is required, when stealth and quiet are called for, an air rifle may be the best option. By Gary Lewis Issue #151 • January/February, 2015 The peacock. Here in the states, he is a designer...