Hunting, processing, and serving black bear
By Linda Gabris
Issue #162 • November/December, 2016
Bear was a popular meat in our house when I was growing up in the rural woods. Black bear was Grandpa's favorite big game animal to hunt and...
How big a gun do you need?
By Massad Ayoob
Issue #99 • May/June, 2006
We Americans like to do things in a big way. Big houses. Big cars. Big boats. And, yes, big guns.
There are good arguments for all this, of course....
Canning game meat
By Linda Gabris
Issue #166 • July/August, 2017
Attempting to can meat (or any other low acid food, for that matter) without the use of a pressure canner is every bit as foolhardy as arming up...
Picking a holster
By Massad Ayoob
Issue #69 • May/June, 2001
One good thing about being out in the boonies by yourself is that you can carry a gun on your own property. It's a fundamental right that, for...
Affordable firearms
By Massad Ayoob
Issue #134 • March/April, 2012
Knowing that frugality is one of the cornerstones of rural living, Editor Annie Tuttle suggested that I tackle the topic of buying an adequate gun (and ammo, and...
Bury a gun and ammo for 15 years
(and be assured everything still
works when you dig it up)
By Charles Wood
Issue #115 • January/February, 2009
Back in the early 1990s the outlook for the nation in general and gun owners in particular seemed rather...
Military surplus and military “clone” rifles
By Massad Ayoob
Issue #116 • March/April, 2009
One reader writes to ask if military surplus rifles are still a good idea for hunting, recreational shooting, and all around backwoods use.
The answer is more complicated than...
The light at the end of the gun
By Massad Ayoob
Issue #128 • March/April, 2011
Dave writes, "A few weeks ago I had to shoot a skunk in the chicken house, but the old long-barreled Sears semi-auto proved unwieldy as I tried to...
The Appleseed Project
By Massad Ayoob
Issue #123 • May/June, 2010
There is nothing else in the shooting world quite like the Appleseed Project, which combines American Revolutionary War history with rifle marksmanship and firearms safety, and in so...
BHM hosts Appleseed marksmanship event
By Massad Ayoob
Issue #139 • January/February, 2013
Long a supporter of the Appleseed concept, Backwoods Home Magazine hosted one in Gold Beach, Oregon, in second quarter 2012. Naturally, a good time was had by all....
Firearms handling refresher Part II: Shotguns
By Massad Ayoob
Website Exclusive • December, 2003
In Part I, we began a series of refreshers on safety and proper handling of firearms. This time, we'll examine what may be the most common firearm in...
Answering some well asked questions about personal defense
By Massad Ayoob
Issue #97 • January/February, 2006
Jeff Yago, Backwoods Home's energy writer, recently completed a couple of concealed carry handgun courses. The classes apparently left some questions hanging in the air, and Jeff passed...
Cold weather shooting considerations
By Massad Ayoob
Issue #126 • November/December, 2010
Winter will soon be upon us. Cold weather makes a lot of things more difficult. Running. Walking. Navigating through the woods. And, of course, safely manipulating and shooting...
Catch your own bait
By Gary Gresh
Issue #91 • January/February, 2005
Expensive lures and pricey tackle shop baits can sometimes make fishing an expensive proposition, raising the cost of the intended fish fry to that of a gourmet dinner....
The time for modern; the time for traditional
By Massad Ayoob
Issue #137 • September/October, 2012
Traditional "old skool" guns, or the most modern and efficient ballistic hardware that money can buy? I asked that question recently on my corner of the Backwoods Home...
The M1A — A rifle that makes a statement
By Massad Ayoob
Issue #45 • May/June, 1997
I take the Springfield Armory rifle out of the box, and savor it. I seldom do that with guns, but a Springfield Match grade M1A will make a...































