Preparedness Archives - Backwoods Home Magazine

Building and stocking your pantry

By Jackie Clay Issue #125 • September/October, 2010 At the turn of the 19th century, most country homes had a walk-in pantry, as well as a root cellar for keeping vegetables and fruits. This pantry contained...

Keep the Ice On

By Jeffrey R. Yago, P.E., C.E.M. Self-Reliance, Fall 2019 When I ask most people why they own or are looking to buy a generator, most will say it is to keep a refrigerator or freezer operating....

Prepper power! Part 2

By Jeffrey Yago, P.E., CEM Issue #137 • September/October, 2012 I discussed in Part 1 the many reasons why preppers need to think more long-term about providing reliable electric power. I also mentioned that while it's...

The fire wick fire starter

By Len McDougall Issue #114 • November/December, 2008 When my hunting buddy Dar met me for lunch at our rendezvous point, he said he doubted we could make a small cookfire on the wet, snow-covered ground....

Food security 101

By Rowena Aldridge Issue #138 • November/December, 2012 These days a lot of people are concerned, and rightly so, about their family's economic stability and security. Recently I've become aware of the ways in which I,...

Storm survivors

By Anita Evangelista Issue #71 • September/October, 2001 First couple days of June, 1998, weather pretty good, a bit wetter than it is now. Clear day, clouds moving in during the afternoon. By suppertime, the sky...

No dentist? Oh, no!

By Gary F. Arnet, D.D.S. Issue #75 • May/June, 2002 Enjoying lunch while looking out over the gorgeous view from your backcountry home, you bite down hard on a nut, hear a loud crack, and immediately...

Food security 101, part 3: Why I love my vacuum sealer (and more)

By Rowena Aldridge Issue #140 • March/April, 2013 In parts one and two (Issues #138 and #139), we covered basics and homemade convenience foods. Now that you've become so proficient at making delicious, nutritious, and economical...

Handy Keychain Mini-Gadgets

By Jeff Yago, P.E., CEM Winter, 2017 I believe when most people think of being prepared, they immediately think in terms of bug-out bags, stored food and water, guns, and generators. However, there can be less...

The Five “P”s: A fire evacuation grab ‘n’ go kit

By Patrice Lewis In October 2017, the neighborhood I grew up in was incinerated by a wildfire. It was one of many during a devastating fire season. My parents had long since retired and moved...

Changing the odds in home fire protection

By Don Lewis From Jan. 1 to Nov. 15, 2018, there were 51,898 wildfires across the United States, burning over 8.5 million acres. Despite the commonly held belief that wildfires are predominately a western concern,...

10 day survival pack for your vehicle for just $25

By Jeffrey Yago, P.E., CEM Issue #104 • March/April, 2007 It seems like every winter there are news stories of people getting stranded for weeks in bad weather while driving through the many remote areas of...

Wildfires: Before, During, After

By Charles Sanders There are many things rural homeowners can do to mitigate the danger of wildfires. The first is to create a defensive zone around your homesite which will become a buffer area around...

Avoiding heat illness

By Dr. Gary F. Arnet Drink early and often to avoid dehydration. The body normally needs two to three quarts of water per day, but this can increase to...

Gee-Whiz: From Paper to Canning

By John Silveira (aka O.E. MacDougal) May/June 2017 Backwoods Home The greatest inventions in history are the ones we now take for granted. Fire and the wheel-axle combination are among them. If we weren’t taught in...

Food security 101: part 2

By Rowena Aldridge Issue #139 • January/February, 2013 Last issue we talked about some things you can do to stretch your food budget and make great use of every bit of food...