Preparedness Archives - Backwoods Home Magazine

Moving on: A small town can be a haven during a depression

By Claire Wolfe Website Exclusive • September, 2010 One day last summer, I departed Last-Chance Gulch and the high desert, a U-Haul trailer bobbing behind. I aimed for my beloved Pacific Northwest where a friend had...

Circle of friends

By Claire Wolfe Issue #111 • May/June, 2008 Hardcore survivalists cherish what I call the "George Romero Scenario." It goes like this: The proverbial poop has hit the propeller. Cities collapse into chaos. But we, the...

Handy Keychain Mini-Gadgets

By Jeff Yago, P.E., CEM Winter, 2017 I believe when most people think of being prepared, they immediately think in terms of bug-out bags, stored food and water, guns, and generators. However, there can be less...

Protein — The Cornerstone of a Survival Diet

By Jackie Clay Issue #111 • May/June, 2008 It goes without saying that preparedness is not for "radicals" or "weirdos" anymore. I picked up a preparedness leaflet at the County Agent's office last week and another...

Food security 101: part 2

By Rowena Aldridge Issue #139 • January/February, 2013 Last issue we talked about some things you can do to stretch your food budget and make great use of every bit of food...

Preparing for a Temporary Catastrophe

By Dave Duffy Issue #139 • January/February, 2013 November's Superstorm Sandy on the Northeastern coast of the United States was our most recent grand reminder that society is fragile, most people are not ready to take...

Buying the right emergency radio

By Jeffrey Yago, P.E., CEM Issue #98 • March/April, 2006 In our last issue I addressed how to select the best battery-powered lighting for your emergency needs. Recent examples of poor emergency response during the Katrina...

The return of home emergency shelters takes on a dual-purpose approach

By Jeffrey Yago, P.E., CEM Issue #74 • March/April, 2002 After September 11, 2001, all of us became much more concerned with protecting our families from biological, nuclear, and terrorist attacks. However, if you followed up...

Keep the Ice On

By Jeffrey R. Yago, P.E., C.E.M. Self-Reliance, Fall 2019 When I ask most people why they own or are looking to buy a generator, most will say it is to keep a refrigerator or freezer operating....

Building and stocking your pantry

By Jackie Clay Issue #125 • September/October, 2010 At the turn of the 19th century, most country homes had a walk-in pantry, as well as a root cellar for keeping vegetables and fruits. This pantry contained...

Preparing for civil unrest

By Claire Wolfe Issue #118 • July/August, 2009 The most remarkable thing about civil unrest is that there hasn't been more of it. Politicians are making a hash of this country and much of the rest of...

Why you need to addsolar to your emergencypower backup plans

By Jeffrey Yago, P.E., CEM Issue #149 • September/October, 2014 Click Here to listen to an interview with Jeff about this article. Most of the electric substations, transmission lines, and electrical switchgear for any given utility are...

Changing the odds in home fire protection

By Don Lewis From Jan. 1 to Nov. 15, 2018, there were 51,898 wildfires across the United States, burning over 8.5 million acres. Despite the commonly held belief that wildfires are predominately a western concern,...

Homestead security for women

By Donna Insco Issue #143 • September/October, 2013 In these tough economic times, many women are finding themselves alone for long hours on the homestead. As local jobs disappear, the major breadwinner may take a job...

Battery-Powered Tools are Changing

By Jeffrey Yago, P.E., C.E.M. April/May/June, 2019 Battery-powered tool technology is now undergoing some rapid changes in both the power of the tool motors and the batteries supplying the added power. For many years most battery-powered...

Emergency planning beyond the bug-out bag

By Jackie Clay-Atkinson Issue #157 • January/February, 2016 In many emergency situations, simply staying home can be your most sensible choice. After all, most of us have stocked up on a good supply of food in...