10 day survival pack for your vehicle for just $25
By Jeffrey Yago, P.E., CEM
Issue #104 • March/April, 2007
It seems like every winter there are news stories of people getting stranded for weeks in bad weather while driving through the many remote areas of...
Disaster preparation!
By Gary F. Arnet, D.D.S.
Issue #74 • March/April, 2002
Are you prepared for a disaster that could affect the daily function of your life or the lives of your family members? Or do you even...
Changing the odds in home fire protection
By Don Lewis
From Jan. 1 to Nov. 15, 2018, there were 51,898 wildfires across the United States, burning over 8.5 million acres. Despite the commonly held belief that wildfires are predominately a western concern,...
Avoiding heat illness
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Avoiding heat illness
By Gary F. Arnet, D.D.S.
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By Dr. Gary F. Arnet
Drink early and often to avoid dehydration. The body normally needs two to three quarts of water per day, but this can increase to...
Build a community assistance recharging station
By Jeffrey Yago, P.E., CEM
Issue #152 • March/April, 2015
Many preppers are starting to realize they cannot do it all on their own. True security during a major disaster or civil unrest is much more...
Stashing Junk Silver for Bad Times
By John Silveira
Issue #131 • September/October, 2011
This is a pile containing $100 face value of pre-1965 "junk silver" coins, but it could represent 400 gallons of gasoline or 400 loaves of bread.
When I was...
Food security 101: part 2
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Food security 101: part 2
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By Rowena Aldridge
Issue #139 • January/February, 2013
Last issue we talked about some things you can do to stretch your food budget and make great use of every bit of food...
Your survival depends on water
By Jackie Clay-Atkinson
Issue #167 • September/October, 2017
As you develop your preparedness plans, consider your water supply. You can go without food for weeks but when you lack water for as little as two days,...
Start your food storage on $10 a week
By Alan T. Hagan
Issue #59 • September/October, 1999
If Old Mother Hubbard had had a food storage program before she went to her cupboard her poor dog would have gotten his bone. Given the fact...
Building and stocking your pantry
By Jackie Clay
Issue #125 • September/October, 2010
At the turn of the 19th century, most country homes had a walk-in pantry, as well as a root cellar for keeping vegetables and fruits. This pantry contained...
Medical kits for self-reliant families
By Jackie Clay
Issue #60 • November/December, 1999
There may be a time, as close as tomorrow, when your loved ones need medication or medical treatment and there is no drug store open or doctor available....
Hypothermia — A real winter danger
By Tom and Joanne O’Toole
Issue #84 • November/December, 2003
Hypothermia is a deadly enemy. It steals body heat and kills more outdoor enthusiasts every year than anything else.
Hypothermia is the rapid and drastic chilling of...
7 Mistakes of food storage
By Vicki Tate
Issue #55 • January/February, 1999
If you are going to store food, make sure that the food you store is adequate for the need you and your family anticipate. This may not be...
Prepper power! Part 2
By Jeffrey Yago, P.E., CEM
Issue #137 • September/October, 2012
I discussed in Part 1 the many reasons why preppers need to think more long-term about providing reliable electric power. I also mentioned that while it's...
Gee-Whiz: From Paper to Canning
By John Silveira (aka O.E. MacDougal)
May/June 2017 Backwoods Home
The greatest inventions in history are the ones we now take for granted. Fire and the wheel-axle combination are among them. If we weren’t taught in...































