Q and A: extra whey and stink bugs
Extra whey
I recently made cheese from our extra goats' milk. And I have lots of whey. Would there be a reason to can it and how would I go about it?
Gail Erman
I usually make...
It feels like summer has come
We went from freezing to 80° F in less than a week! We northern folk sure are slowed down at 80 degrees! And boy are we busy right now, getting gardens ready to plant...
More building and a wood-fired hot tub heater
We've been busy building. We needed a shelter for the goats in their new goat pasture, so we are finishing up our goat summer cottage. They seem to like it just fine and have...
Our beautiful weather continues
Every day now, with temperatures in the sixties and even seventies, we've been able to do a whole lot. This past weekend, David's friend, Jacob, came over to help him thin trees and brush,...
It’s a battle: who will win, the weeds or us?
As our weather has settled pretty well, with us getting rain every few days and warmth in between, the plants are looking good, including the sweet corn we've planted twice. But then, so are...






