Spring inside, but it’s still winter outside
Last night it was -26 degrees, clear and cold, cold. But the greenhouse stayed 55 degrees all night and this morning when I went...
Q and A: canning enchilada sauce, tornado clucker plucker, using a steam juicer, bringing...
Canning enchilada sauce
You mentioned canning enchilada sauce in your blog today. I searched the archives and found a recipe you posted in 2009. Could...
Q and A: cooling with no fridge, growing winter squash, and measuring flavored oil
Cooling with no fridge
Yesterday I arrived at our hunting trailer to prepare for a family canning bee only to discover that the fridge is...
We’ve got all our tomatoes in the main garden, caged and mulched
It's a big job, getting all our tomatoes ready to grow; first we pull the WallO' Waters off them, then weed each and mulch...
We’re getting so much done
With Alisha's cheerful and enthusiastic help, we're sure getting a lot done this summer. Like I've said, she's a whirlwind berry picker/garden harvester. Yesterday...

