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While you’re here, take a look through some of our great articles!
Cheaper than Store-Bought Eggs
By Kristina Seleshanko
Issue #177 • July/August/September, 2019
Something we heard a lot when we first started raising chickens in the suburbs was, “For the cost...
Gardening with a Chicken Tractor
By Brianna Stone
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Issue #161 • September/October, 2016
This spring, my parents let me enlarge my...
How to Grow Potatoes
By Alice B. Yeager
Issue #97 • January/February, 2006
Potato plants need plenty of sunshine, a well drained soil, and no weed or grass interference. Ideal...
Want More Fruit From Less Space? Espalier Your Trees!
By Rev. J.D. Hooker
Issue #79 • January/February, 2003
After originating in the semi-arid regions of the middle east, espaliering (is-'pal-yer-ing) became a commonly employed fruit...
Habeeb Salloum, 95, a poet, world traveler, linguist, and author of recipe books on Middle Eastern cuisine, has written recipe articles for Backwoods Home Magazine for 19 years. The son of Syrian immigrant farmers, he lives in a small town near Toronto, Canada.
By Habeeb Salloum
Website Exclusive • August, 2019
In...
By John Silveira
Issue #49 • January/February, 1998
It was one of those days I love. We were between deadlines and Dave, Bill, Mac, and I had gone fishing on the lake. Dave, of course, is Dave Duffy, the publisher of Backwoods Home Magazine; Bill is Dave's friend who drops in...
By Tom Kovach
Growing up on a farm in north-central Minnesota wasn’t all chores and hard work … although there was plenty of that too. But back in the l950s and early l960s when I was growing up there were a number of small farms like ours within a mile...

































