Q and A: using a fermenting crock for meat and peeling Hopi Pale Gray...
Using fermenting crock for meat
My husband would like to cure some meat in my German fermenting crock. Will my crock be safe to use...
Our first robin arrived today
I was so jealous of my sisters, Sue and Deb. Both had flocks of robins arriving in their yards. Us? Nada. But today our...
Happy Thanksgiving to all of our extended BHM family!
I hope the holiday brings joy and plenty of good homestead eats. Thanksgiving should also inspire us to count our many blessings. And even...
It’s supposed to freeze tonight
Holy cow! Yes, we're pretty much picked out in the gardens. But there's still a lot to go. Unfortunately, Will had a farm auction...
Getting ready for spring planting; I’m saving squash seeds
Our pumpkins and squash are storing very well. We have them tucked here and there around the entryway and closet. They don't go to...


