Q and A: Canning beans and canning peanut butter

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Canning beans Can I can beans not using any salt? Ann Hazelett Litchfield Park, Arizona Definitely. The salt is only a flavor enhancer; it does nothing to preserve the vegetables or canned meats. -- Jackie Making peanut butter Have you...

Q and A: Sun chokes, canning pumpkin, and canning with lemon juice

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Sun Chokes Jackie you mentioned Sun Chokes. Do you have any recipes to share? I have not been able to find many on the internet. Rhona & Brad Barrie Strong, Maine I usually use sun chokes raw, sliced,...

Mom’s in the hospital, so please forgive the short blog post

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Just a week after Mother's Day, I had to rush Mom to the Cook Hospital.  She was suddenly vomiting and her stomach hurt.  As she'd already had two bowel blockages, I was afraid I...

Photos for NL

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Another “interesting” summer!

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What a way to start summer, and this blog! As you may have read in Dave’s blog, we had a very close call with my son, David, 16, the 3rd of July. What started...