Oregon Trail preparedness: What supplies did the settlers carry?
By Don Lewis
Issue #176 • April/May/June, 2019
The year was 1834, a year that didn’t really stand out as all that particularly important in American history. But like any other year, it had its share...
10 ways to make money on your land
By Anita Evangelista
Issue #106 • July/August, 2006
There's something very visceral about having your own piece of land, whether it's a little scrap of green terrace or a vast expanse of fertile bottomland. Ownership (or...
10 day survival pack for your vehicle for just $25
By Jeffrey Yago, P.E., CEM
Issue #104 • March/April, 2007
It seems like every winter there are news stories of people getting stranded for weeks in bad weather while driving through the many remote areas of...
Sewing and using cloth diapers is easier than you think
By Annie Tuttle
Issue #113 • September/October, 2008
I'll admit that it was the pastoral vision of a laundry line full of sun-bleached diapers above barefooted, rosy-cheeked, milk-fattened babies that first drew my attention toward cloth...
7 Mistakes of food storage
By Vicki Tate
Issue #55 • January/February, 1999
If you are going to store food, make sure that the food you store is adequate for the need you and your family anticipate. This may not be...
The 7 core areas of preparedness
By Patrice Lewis
Issue #133 • January/February, 2012
As I write this article, it's early September. And September, as you may or may not know, is National Preparedness Month, sponsored by the Federal Emergency Management Agency...
Stashing Junk Silver for Bad Times
By John Silveira
Issue #131 • September/October, 2011
This is a pile containing $100 face value of pre-1965 "junk silver" coins, but it could represent 400 gallons of gasoline or 400 loaves of bread.
When I was...
Preparing for civil unrest
By Claire Wolfe
Issue #118 • July/August, 2009
The most remarkable thing about civil unrest is that there hasn't been more of it.
Politicians are making a hash of this country and much of the rest of...
Build a holz hausen to dry firewood
By Doug Fluckiger
Issue #132 • November/December, 2011
My secret passion is tall, dark, and handsome. I may find her lying luxuriantly among a dark grove of firs. She may be standing proudly on a sunny...
Harvesting the wild: Acorns
By Jackie Clay
Issue #79 • January/February, 2003
When I was just a little girl, I used to collect acorns by the boxfull as they fell in the fall. I didn't know why. They just felt...
Starting a Roadside Farm Stand
By John Murray
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Issue #158 • March/April, 2016
For country landowners who desire a way to supplement their income, operating a small roadside farm stand is an excellent business venture. Produce which is harvested on a...
I heat my house by burning corn
By Judith W. Monroe
Issue #42 • November/December, 1996
As I write this, it is fall in New England. If you burn wood, you are probably well along with the annual chores of chopping, splitting, and...
Building and stocking your pantry
By Jackie Clay
Issue #125 • September/October, 2010
At the turn of the 19th century, most country homes had a walk-in pantry, as well as a root cellar for keeping vegetables and fruits. This pantry contained...
With commonsense planning, you can survive hard times
By Jackie Clay
Issue #55 • January/February, 1999
Today, many people are afraid that hard times are about to descend upon us because of the Y2K computer date problem, also known as the Millennium Bug. Others...
Picking your pressure canner — All American or Presto?
By James Kash
Issue #143 • September/October, 2013
The garden is in full swing and you have baskets of vegetables piling up; what do you do? You can them, of course. Your mother's old granite-ware canner...
No dentist? Oh, no!
By Gary F. Arnet, D.D.S.
Issue #75 • May/June, 2002
Enjoying lunch while looking out over the gorgeous view from your backcountry home, you bite down hard on a nut, hear a loud crack, and immediately...
