Make elderberry syrup for flu season
By Karen M. House
Issue #169 • January/February, 2018
Elderberry (Sambucus nigra) has been a traditional influenza remedy for hundreds of years. I first learned about using elderberry syrup as a flu treatment a few years...
A worthwhile journey
By Kim Scheimreif
Issue #124 • July/August, 2010
In February of 1996 my husband, Kevin, two-year-old daughter, Kayla, and I moved from New Jersey to Maine. Our goal was to find a farmhouse with substantial acreage...
How to begin taking wildlife photographs
By H. Bumper Bauer
Issue #120 • November/December, 2009
If you want to get into wildlife photography, your timing could not be better. Many serious amateur and professional photographers are upgrading their 35mm film cameras to...
Bugging out in place
By Jackie Clay-Atkinson
Issue #163 • January/February, 2017
Some emergency situations require quick evacuation. You barely have time to grab your bug-out bag, gather the family, and run out the door. Most of us are ready...
Winter in the High Desert — Understanding the music
By Claire Wolfe
Issue #121 • January/February, 2010
My old friends from the Pacific Northwest think I don't love them anymore, now that I've moved far away to the high desert.
It's all a misunderstanding.
One after another,...
Make coiled rugs from scrap material
<!--
-->
By Robert Van Putten
Issue #164 • March/April, 2017
Remember that old rag rug Great-grandma made? Chances are, most country homes have one or two of these things lying around. Back in the days before wall-to-wall...
Small camp security
By Gary Lewis
Issue #148 • July/August, 2014
It might be a sleeping bag in a lean-to with a small warming fire at the entrance. It could be a wall tent with five or six hunters...
Homeschooling through high school
By Janet Leake
Issue #65 • September/October, 2000
Why not? Whether you're experienced or inexperienced, whatever your situation, you already know why you want to homeschool your kids through high school. Now, what about how?
We have...
Jim Van Camp: Coffee roaster, painter
By Jim Van Camp
Issue #117 • May/June, 2009
The only thing we knew for certain when my wife and I moved to Gold Beach from the big city was we were passionate about good coffee,...
Foraging for wild berries
By Kristina Seleshanko
Issue #176 • April/May/June, 2019
I had just posted a photo online of some wild berries I was going to preserve, when suddenly I was inundated with messages: “Are those really safe to...
Preparing for civil unrest
By Claire Wolfe
Issue #118 • July/August, 2009
The most remarkable thing about civil unrest is that there hasn't been more of it.
Politicians are making a hash of this country and much of the rest of...
Starting a Roadside Farm Stand
By John Murray
<!--
-->
Issue #158 • March/April, 2016
For country landowners who desire a way to supplement their income, operating a small roadside farm stand is an excellent business venture. Produce which is harvested on a...
Make a quilt out of Levis
By Dorothy Ainsworth
Issue #77 • September/October, 2002
Back in the 80s I worked as a waitress in a busy little café where our mandatory uniform was a pair of Levis and a T-shirt. The only...
Woodstove cooking
By Cindi Myers
Issue #127 • January/February, 2011
If you have a woodstove for heat, take advantage of the fire to cook your dinner for no extra cost and very little effort. The heat of a...
10 tips for selling your homemade product
By Lisa Nourse
My husband and I purchased our current property when we were young and poor — very poor.
Shortly after purchasing the property we got our first property tax statement. It was just under...
Tale of a country family
By Rachel Baxter
Issue #66 • November/December, 2000
Dave and Dianna Saleh (pronounced "Sally") always knew they wanted to live a rural lifestyle. They both came from big cities before they met and fell in love,...
