Self-reliance Archives - Backwoods Home Magazine

Medicinal uses of garlic

By Joseph Alton, M.D. and Amy Alton, A.R.N.P. Issue #134 • March/April, 2012 One of the greatest gifts of natural medicine that can be found on this earth is garlic, or Allium sativum. It has been...

Funerals don’t have to be expensive

By Kelly McCarthy Issue #95 • September/October, 2005 Being of Celtic extraction, I am naturally disposed to dwelling on the blacker side of life. I started to wonder what would happen to all the dead bodies...

Nursing: A perfect backwoods career

By John McLane, RN Issue #88 • July/August, 2004 For many of us, a job in the traditional economy is crucial to being able to maintain our chosen lifestyle. Others who are pondering a move out...

Here’s how to make a musical bamboo flute

By Robert E. Kramer Issue #42 • November/December, 1996 Materials 1 propane or butane torch or campfire to heat up metal rod. 1 steel rod at least 1/2" diameter 1 oven mitt or heavy cloth 1...

Just for Kids: Killing some time (Create an afternoon time warp)

By Lucy Shober Issue #26 • March/April, 1994 Click on picture for printable, full-sized version to color. There is a book that describes a time warp as being a kind of bubble, a place in time that...

An easier way to cut firewood By Larry LaVan

By Larry LaVan  Issue #159 • May/June, 2016 I've heated with firewood for nearly 50 years. In doing so, I knew my aging back would need...

How to Resurrect Old, Rusted Tools

By R.E. Rawlinson Issue #176 • April/May/June, 2019 The homesteading lifestyle can require a number of tools to cultivate the garden, maintain the home, repair the tractor, and build various pens and coops. We use them...

Make elderberry syrup for flu season

By Karen M. House Issue #169 • January/February, 2018 Elderberry (Sambucus nigra) has been a traditional influenza remedy for hundreds of years. I first learned about using elderberry syrup as a flu treatment a few years...

Kick the credit card habit and learn to stash cash

By Claire Wolfe Issue #107 • September/October, 2007 My friend Jeanie, a professional woman, whips out her credit card at every spending opportunity. Wal-Mart expedition? Credit card. A week's worth of groceries? Credit card. DVD rental?...

An Introduction to Small-Scale Home Hydroponics

By Ben Richards Issue #154 • July/August, 2015 As most people are already aware, hydroponics is the practice of growing plants without soil. This is done by using a water-based nutrient solution to deliver the necessary...

Harvesting the wild: Acorns

By Jackie Clay Issue #79 • January/February, 2003 When I was just a little girl, I used to collect acorns by the boxfull as they fell in the fall. I didn't know why. They just felt...

Jackie’s tips for hardcore homesteading

By Jackie Clay Issue #62 Many of us have a garden and enjoy fresh vegetables during the summer and fall. Maybe we even have a few chickens for eggs and meat. But many of us may...

Fire resistant property

By Jacob Duffy Summertime is fire season. Red-Flag Warnings abound and many property owners surrounded by acres of forest or tall grass often become acutely aware that their homes are more vulnerable this time of...

Food security 101, part 3: Why I love my vacuum sealer (and more)

By Rowena Aldridge Issue #140 • March/April, 2013 In parts one and two (Issues #138 and #139), we covered basics and homemade convenience foods. Now that you've become so proficient at making delicious, nutritious, and economical...

Make a Quick and Easy Tipi

By Bob Van Putten Issue #174 • November/December, 2018 The native peoples of North America were a very practical lot. Over the centuries they developed some very efficient tools. Yet, perhaps because of their appreciation of...

Roasting coffee on a wood stove

By Lorinda McKinnon Issue #175 • January/February/March, 2019 In hard times, comforts are important for morale. Some might stash a jug of whiskey or a case of cheese puffs, but for me, comfort is a steaming...