Self-reliance Archives - Backwoods Home Magazine

Bugging out in place

By Jackie Clay-Atkinson Issue #163 • January/February, 2017 Some emergency situations require quick evacuation. You barely have time to grab your bug-out bag, gather the family, and run out the door. Most of us are ready...

Cold process goat milk soap

By Michele Cooper Issue #171 • May/June, 2018 Making soap can seem scary to some people, but the truth is, it only takes a few steps. Tools & equipment The equipment you use to make soap needs to...

An Introduction to Small-Scale Home Hydroponics

By Ben Richards Issue #154 • July/August, 2015 As most people are already aware, hydroponics is the practice of growing plants without soil. This is done by using a water-based nutrient solution to deliver the necessary...

The fire wick fire starter

By Len McDougall Issue #114 • November/December, 2008 When my hunting buddy Dar met me for lunch at our rendezvous point, he said he doubted we could make a small cookfire on the wet, snow-covered ground....

City boy, country boy

By Margaret Wright Issue #33 • May/June, 1995 Anyone who has read or heard the story of the City Mouse and the Country Mouse knows the difference between a child from the city and a child...

Your kitchen pharmacy — How common culinary herbs and spices can help you feel...

By Rebekah L. Cowell Issue #122 • March/April, 2010 In a perfect world, we would get all the nutrients and medication we needed from the food we ate. However, our diets and the foods available to...

There’s no such thing as free land!

(But if you're smart, you can get it cheap) By Setanta O'Ceillaigh Issue #165 • May/June, 2017 I have been a homeowner since I was 18 years old and I still continually shop for land opportunities in...

Making maple syrup

By Marcella Shaffer Issue #59 • September/October, 1999 The art of making maple syrup is generally attributed to the Native Americans. Early settlers arriving in America learned the skill from them. They then went on to...

Step onto the ice and catch tonight’s dinner

By Jim Capossela During open water season, the dedicated fisherman dreams of a trophy gamefish to hang in the fishing camp, or, increasingly, to photograph and return to the water. During those three seasons,...

Earning money from home

By Patrice Lewis With the economy in uncertain territory, many people are looking for ways to earn money from home, either as “pin” money or even a full-time replacement for your previous employment. What’s the...

Intake and exhaust upgrades for better mileage and performance

By Len Torney Issue #120 • November/December, 2009 Well, it seems the price of oil and gasoline has peaked and plummeted, much like a lot of the rest of the economy these days. One upside to...

Avoiding heat illness

By Dr. Gary F. Arnet Drink early and often to avoid dehydration. The body normally needs two to three quarts of water per day, but this can increase to...

Cut your grocery bill in half

By C. M. Hudman Issue #53 • September/October, 1998 There was a time when I despised grocery shopping. Every time I walked into a grocery store it seemed the dollars were simply sucked out of my...

Disaster preparation!

By Gary F. Arnet, D.D.S. Issue #74 • March/April, 2002 Are you prepared for a disaster that could affect the daily function of your life or the lives of your family members? Or do you even...

Preparing for civil unrest

By Claire Wolfe Issue #118 • July/August, 2009 The most remarkable thing about civil unrest is that there hasn't been more of it. Politicians are making a hash of this country and much of the rest of...

Advice from second-time homesteaders

By Don and Patrice Lewis In 1993, shortly after we got married, my husband and I took a leap into the unknown. We left urban California, left our jobs, left our families, and settled in...