Just for Kids: Life in the forest

By Lucy Shober Issue #34 • July/August, 1995 Click on pictures for printable, full-sized versions to color. "It's a jungle out there!" You've probably heard that phrase time and again, but did you ever stop and ponder...

Make a Quick and Easy Tipi

By Bob Van Putten Issue #174 • November/December, 2018 The native peoples of North America were a very practical lot. Over the centuries they developed some very efficient tools. Yet, perhaps because of their appreciation of...

What to do when there’s no doctor

By Gary F. Arnet, D.D.S. Issue #75 • May/June, 2002 We are used to being able to see a doctor at any time for any reason, no matter how small. Will this always be the case?...

The wonderful world of axes

By R.E. Rawlinson Issue #171 • May/June, 2018 In 1845, Henry David Thoreau began his now-classic experiment in self-reliance at Walden Pond. He soon realized that if he was going to make a go of it...

Space heater safety tips

By Tom Kovach Issue #90 • November/December, 2004 If you are going to try to take the chill out of your home without turning on your main sources of heat, or if you want to add...

City boy, country boy

By Margaret Wright Issue #33 • May/June, 1995 Anyone who has read or heard the story of the City Mouse and the Country Mouse knows the difference between a child from the city and a child...

Vinegar — A splash is all you need for healthful eating, natural healing, and...

By Linda Gabris Issue #97 • January/February, 2006 Call me a sourpuss, if you will, but I love vinegar and can't imagine a day going by without calling upon one type or another for cooking, curing,...

You could furnish an entire homestead at Lehman’s ‘Non-electric’ Hardware Store

By Don Fallick Issue #47 • September/October, 1997 Let me state my bias right at the beginning: Lehman’s Hardware has been advertising in Backwoods Home Magazine for a long time, but I made my first purchase...

Shearing, carding, spinning, weaving and creating with Margaret Boos

By Annie Duffy Issue #52 • July/August, 1998 "If you're going to make something that you want to last, why not start with good quality material," says Margaret Boos who raises and spins her own wool....

The Trigger Line

By Len McDougall Issue #108 • November/December, 2007 With most of our planet underwater, fish have been a part of the human diet since before recorded history. Almost any permanent body of water can be presumed...

Preparing for winter

By Jackie Clay-Atkinson Issue #161 • September/October, 2016   In some climates, winter's no big deal — just a little rain and cooler weather. But for the rest of us, winter is something to be prepared for....

Survival storeroom

By David Eddings Issue #130 • July/August, 2011 This story begins in the mid-nineties when the Y2K threat was in the news. Several members of my family thought it would be prudent if we started stocking...

Kick the credit card habit and learn to stash cash

By Claire Wolfe Issue #107 • September/October, 2007 My friend Jeanie, a professional woman, whips out her credit card at every spending opportunity. Wal-Mart expedition? Credit card. A week's worth of groceries? Credit card. DVD rental?...

A guide to buying silver and gold

By Thomas M. Buckley Photos By Steve Lindh Issue #126 • November/December, 2010 The standard measure of weight used for precious metals is the troy ounce. A troy ounce (31.1 grams) is just a bit heavier than...

Breastfeeding — Babies love it, and for good reason

By Rebekah L. Cowell Issue #115 • January/February, 2009 Here's a secret mothers have known since the beginning of time: breastfeeding is the most pro-active, sustainable action a mother can take, and it is so easy....

Making maple syrup

By Marcella Shaffer Issue #59 • September/October, 1999 The art of making maple syrup is generally attributed to the Native Americans. Early settlers arriving in America learned the skill from them. They then went on to...