Battery-Powered Tools are Changing
By Jeffrey Yago, P.E., C.E.M.
April/May/June, 2019
Battery-powered tool technology is now undergoing some rapid changes in both the power of the tool motors and the batteries supplying the added power. For many years most battery-powered...
Breastfeeding — Babies love it, and for good reason
By Rebekah L. Cowell
Issue #115 • January/February, 2009
Here's a secret mothers have known since the beginning of time: breastfeeding is the most pro-active, sustainable action a mother can take, and it is so easy....
Harvesting the wild: Acorns
By Jackie Clay
Issue #79 • January/February, 2003
When I was just a little girl, I used to collect acorns by the boxfull as they fell in the fall. I didn't know why. They just felt...
Bath herbs
By Cynthia Andal
Issue #86 • March/April, 2004
The visceral pleasure to be gained from drinking wild herbal teas that you have harvested yourself pales in comparison to lying in a steaming tub, scented with rose...
The cholesterol in your stovepipe can be fatal
By D.B. Frandsen
Issue #36 • November/December, 1995
The season is arriving. The garden is ready for its final turning, the apples are picked, and it's supposed to freeze by the end of the week. So,...
10 tips for selling your homemade product
By Lisa Nourse
My husband and I purchased our current property when we were young and poor — very poor.
Shortly after purchasing the property we got our first property tax statement. It was just under...
Small Town America: Thermopolis, WY — Horses and hot springs
By Emily Salinger
Photos by Richard Coffinberry
Issue #85 • January/February, 2004
When Nate and MaeCile Brown amble down the main street of Thermopolis, Wyoming, everybody recognizes them. They're old friends, honored citizens, and local characters. They...
Survival infection control
By Joseph Alton, M.D.
Issue #151 • January/February, 2015
For several months now, news regarding the devastation that the Ebola virus is causing in West Africa has been in the headlines. A disease once found only...
10 ways to make money on your land
By Anita Evangelista
Issue #106 • July/August, 2006
There's something very visceral about having your own piece of land, whether it's a little scrap of green terrace or a vast expanse of fertile bottomland. Ownership (or...
Oregon Trail preparedness: What supplies did the settlers carry?
By Don Lewis
Issue #176 • April/May/June, 2019
The year was 1834, a year that didn’t really stand out as all that particularly important in American history. But like any other year, it had its share...
Annie on Everfree Farm, Part II
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Annie on Everfree Farm, Part II
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By Annie Tuttle
(Most photos by Dave Duffy)
Issue #146 • March/April, 2014
Previous in Series
Most of the old fence around the garden was pretty well thrashed. Some was torn out to...
Making maple syrup
By Marcella Shaffer
Issue #59 • September/October, 1999
The art of making maple syrup is generally attributed to the Native Americans. Early settlers arriving in America learned the skill from them. They then went on to...
Turn your passion into a business
By Patrice Lewis
Issue #150 • November/December, 2014
In 1993, my husband and I did something most people merely dream about: we chucked our professional nine-to-five jobs, left urban California, and settled in a rural home...
Storing dry foods
By Jackie Clay-Atkinson
More and more folks are starting to buy bulk foods to ensure if stores run out of foods — as they did at the onset of this epidemic — their families will...
Just for Kids: Some good clean fun!
By Lucy Shober
Issue #24 • November/December, 1993
Click on pictures for printable, full-sized versions to color.
When a chill hits the air and the first cool winds of winter begin blowing, there's no better place to...
Roger Clark: Cane syrup maker
By Massad Ayoob
Issue #117 • May/June, 2009
In the syrup house on Roger Clark's farm in Suwannee County, Florida, three generations of his family gather around a vat big enough to make a good size...
