Self-reliance Archives - Backwoods Home Magazine

An easier way to cut firewood By Larry LaVan

By Larry LaVan  Issue #159 • May/June, 2016 I've heated with firewood for nearly 50 years. In doing so, I knew my aging back would need...

Space heater safety tips

By Tom Kovach Issue #90 • November/December, 2004 If you are going to try to take the chill out of your home without turning on your main sources of heat, or if you want to add...

Make a fully functional cold storage pit/mound and enjoy your garden’s production all winter

By Armand O. Deblois Issue #47 • September/October, 1997 Cold stored fruits and vegetables are the next best thing to fresh-picked. Flavor and texture change little and nutritional value remains high. They keep for an amazingly...

Here’s how to make a musical bamboo flute

By Robert E. Kramer Issue #42 • November/December, 1996 Materials 1 propane or butane torch or campfire to heat up metal rod. 1 steel rod at least 1/2" diameter 1 oven mitt or heavy cloth 1...

Pysanki — You can make those biddies pay!

By Amy E. Peare Issue #86 • March/April, 2004 There are usually two problems with raising chickens. a) You have too many eggs, or b) you aren't getting enough eggs to warrant shelling out the bucks...

Moving on: A small town can be a haven during a depression

By Claire Wolfe Website Exclusive • September, 2010 One day last summer, I departed Last-Chance Gulch and the high desert, a U-Haul trailer bobbing behind. I aimed for my beloved Pacific Northwest where a friend had...

Vinegar — A splash is all you need for healthful eating, natural healing, and...

By Linda Gabris Issue #97 • January/February, 2006 Call me a sourpuss, if you will, but I love vinegar and can't imagine a day going by without calling upon one type or another for cooking, curing,...

Jim Van Camp: Coffee roaster, painter

By Jim Van Camp Issue #117 • May/June, 2009 The only thing we knew for certain when my wife and I moved to Gold Beach from the big city was we were passionate about good coffee,...

The coffee mug knife sharpener

By Michael Cantrell Issue #105 • May/June, 2007 Not too long ago, I watched a man open his pocket knife by pulling it partway open to a wide L-shape with his hands, and then push it...

Food security 101

By Rowena Aldridge Issue #138 • November/December, 2012 These days a lot of people are concerned, and rightly so, about their family's economic stability and security. Recently I've become aware of the ways in which I,...

The joys of making soap

By Grace Brockway Issue #84 • November/December, 2003 My initial enthusiasm for making my own soap was deflating with each book I read on the subject. They all warned of the dangers of lye, one of...

Teach speed reading to your children even if you can’t speed read yourself

By George Stancliffe Issue #59 • September/October, 1999 For over two years, I have had the hobby of teaching speed reading to people in the community where I live. So far I have taught over 300...

Just for Kids: Killing some time (Create an afternoon time warp)

By Lucy Shober Issue #26 • March/April, 1994 Click on picture for printable, full-sized version to color. There is a book that describes a time warp as being a kind of bubble, a place in time that...

Annie on Everfree Farm, Part I

By Annie Tuttle Issue #145 • January/February, 2014 So here we are. Truth be told, it was a complete accident that we found our farm. We weren't even looking for it. We...

There’s no such thing as free land!

(But if you're smart, you can get it cheap) By Setanta O'Ceillaigh Issue #165 • May/June, 2017 I have been a homeowner since I was 18 years old and I still continually shop for land opportunities in...

Simplifying simplicity

By Claire Wolfe Issue #117 • May/June, 2009 In the bustling 19th century, Henry David Thoreau urged us to "simplify, simplify, simplify." In the even more hectic 20th and 21st centuries, writer, philosopher, and frugalista Wendy McElroy...