Turn your passion into a business

By Patrice Lewis Issue #150 • November/December, 2014 In 1993, my husband and I did something most people merely dream about: we chucked our professional nine-to-five jobs, left urban California, and settled in a rural home...

Commonsense preparedness just makes sense

By Jackie Clay Issue #48 • November/December, 1997 What if that snowstorm turned to a blizzard or an ice storm lasted for days, knocking out the power and phone lines? Would you be prepared? Or what...

The many benefits of garlic

By Joe Knight Issue #113 • September/October, 2008 Garlic, used throughout the world for the taste it adds to foods, is also well known for its medicinal benefits. Known as Allium sativum in the botanical world,...

Small Town America: Thermopolis, WY — Horses and hot springs

By Emily Salinger Photos by Richard Coffinberry Issue #85 • January/February, 2004 When Nate and MaeCile Brown amble down the main street of Thermopolis, Wyoming, everybody recognizes them. They're old friends, honored citizens, and local characters. They...

Annie on Everfree Farm, Part I

<!-- Annie on Everfree Farm, Part I --> By Annie Tuttle Issue #145 • January/February, 2014 So here we are. Truth be told, it was a complete accident that we found our farm. We weren't even looking for it. We...

The raging torrent — Respect it even when you play

By Scott Stoddard Issue #70 • July/August, 2001 Years ago, while learning to sluice gold from a swollen mountain stream in southern California, I saw something that immediately sickened my stomach. The limp body of a...

Preserve the harvest naturally through wild fermentation

By Jereme Zimmerman Issue #154 • July/August, 2015 Little hands are ideal for helping to stuff jars with vegetables. Just be sure to "pay" your help — but don't let them eat it all! For a homesteader,...

Teach your kids math with the banking game

By Micki Warner Issue #41 • September/October, 1996 One of the tricks of successful education is the "exceptional teacher's" ability to make the process fun. When a parent takes over the teacher's job in the home,...

Self-reliance for women — Surviving a biochemical attack

By Kelly McCarthy Issue #94 • July/August, 2005 Three and a half years ago, on the morning of September 11th to be exact, I was just ending a White House tour with my husband, children, and...

City boy, country boy

By Margaret Wright Issue #33 • May/June, 1995 Anyone who has read or heard the story of the City Mouse and the Country Mouse knows the difference between a child from the city and a child...

7 Mistakes of food storage

By Vicki Tate Issue #55 • January/February, 1999 If you are going to store food, make sure that the food you store is adequate for the need you and your family anticipate. This may not be...

Circle of friends

By Claire Wolfe Issue #111 • May/June, 2008 Hardcore survivalists cherish what I call the "George Romero Scenario." It goes like this: The proverbial poop has hit the propeller. Cities collapse into chaos. But we, the...

Garden injuries Part 2

By Joseph Alton, M.D. Issue #141 • May/June, 2013 In the last issue of Backwoods Home, we discussed some of the hazards encountered by the homesteading gardener. Burns, cuts, abrasions, allergic reactions, and certain insect stings...

The coffee mug knife sharpener

By Michael Cantrell Issue #105 • May/June, 2007 Not too long ago, I watched a man open his pocket knife by pulling it partway open to a wide L-shape with his hands, and then push it...

Make coiled rugs from scrap material

<!-- --> By Robert Van Putten Issue #164 • March/April, 2017 Remember that old rag rug Great-grandma made? Chances are, most country homes have one or two of these things lying around. Back in the days before wall-to-wall...

Get out of debt, stay out of debt

By Darlene Campbell Issue #67 • January/February, 2001 Decades ago it was advised of young high school graduates to deposit a set amount of money into the bank each month, and when they retired they would...