Make a Sure-Fire Live Trap

By Charles Sanders Issue #64 • July/August, 2000 Every now and then, wild critters wear out their welcome around the homeplace. Gardens are raided, garbage cans ransacked, pet food filched, and other shenanigans are performed by...

10 tips for selling your homemade product

By Lisa Nourse My husband and I purchased our current property when we were young and poor — very poor. Shortly after purchasing the property we got our first property tax statement. It was just under...

Starting a Roadside Farm Stand

By John Murray <!-- --> Issue #158 • March/April, 2016 For country landowners who desire a way to supplement their income, operating a small roadside farm stand is an excellent business venture. Produce which is harvested on a...

Food security 101, part 3: Why I love my vacuum sealer (and more)

By Rowena Aldridge Issue #140 • March/April, 2013 In parts one and two (Issues #138 and #139), we covered basics and homemade convenience foods. Now that you've become so proficient at making delicious, nutritious, and economical...

Defeating debt

By Don Chance Issue #82 • July/August, 2003 "Money does not solve money problems." — Dr. Phil McGraw For many, if not most, people yearning for the self-reliant life, a heavy personal debt load is the single...

Homemade pest traps

<!-- --> By Patrice Lewis Issue #164 • March/April, 2017 Last summer, my little compost bucket near the kitchen sink became home to a zillion fruit flies. Once they’re established, it’s devilishly hard to get rid of these...

Protein — The Cornerstone of a Survival Diet

By Jackie Clay Issue #111 • May/June, 2008 It goes without saying that preparedness is not for "radicals" or "weirdos" anymore. I picked up a preparedness leaflet at the County Agent's office last week and another...

Here’s how to make a musical bamboo flute

By Robert E. Kramer Issue #42 • November/December, 1996 Materials 1 propane or butane torch or campfire to heat up metal rod. 1 steel rod at least 1/2" diameter 1 oven mitt or heavy cloth 1...

Advice from second-time homesteaders

By Don and Patrice Lewis In 1993, shortly after we got married, my husband and I took a leap into the unknown. We left urban California, left our jobs, left our families, and settled in...

Storing dry foods

By Jackie Clay-Atkinson More and more folks are starting to buy bulk foods to ensure if stores run out of foods — as they did at the onset of this epidemic — their families will...

Mosquitoes outnumber us and no one likes them

By Tom and Joanne O’Toole Issue #80 • March/April, 2003 Mosquitoes are responsible for irritating bites, cause itching welts, can spread diseases, are a constant aggravation at picnics, and are ear-tormenting little beasts. No wonder they...

An Introduction to Small-Scale Home Hydroponics

By Ben Richards Issue #154 • July/August, 2015 As most people are already aware, hydroponics is the practice of growing plants without soil. This is done by using a water-based nutrient solution to deliver the necessary...

Brood X

By Rev. J.D. Hooker Website Exclusive • March, 2004 Over the past couple of decades Generation X has seen plenty of mention among the different branches of the regular mass media. This year however the really...

Boost your income by adding a processing step to what you sell

By Harry Styron Issue #36 • November/December, 1995 Three boys spent several raw November days picking up black walnuts. We hoped to get a nice bit of cash when we took them to the huller. As...

Make elderberry syrup for flu season

By Karen M. House Issue #169 • January/February, 2018 Elderberry (Sambucus nigra) has been a traditional influenza remedy for hundreds of years. I first learned about using elderberry syrup as a flu treatment a few years...

Fire resistant property

By Jacob Duffy Summertime is fire season. Red-Flag Warnings abound and many property owners surrounded by acres of forest or tall grass often become acutely aware that their homes are more vulnerable this time of...