Learning to love the high desert

By Claire Wolfe Issue #120 • November/December, 2009 Earlier this year, the dogs and I got taxed out of Cabin Sweet Cabin. With a little help from our friends, we packed a small trailer with our...

How we found our remote backwoods home

By Jackie Clay Issue #65 • September/October, 2000 Right now I'm sitting in a south-facing huge, sunny window, looking through our own private valley to a larger mountain valley below and the pine covered mountains beyond....

Clover — From Livestock Forage to Medicinal Tea, This Humble Plant is One of...

By Eugene Mitchell Issue #130 • July/August, 2011 Whether young or old, lying in the grass and searching for four-leafed clovers is timeless fun. Sometimes they're so elusive, like the leprechaun, it seems they don't exist....

Survival firebuilding skills

By Corcceigh Green Issue #97 • January/February, 2006 Firebuilding skills are essential for those who may find themselves in survival situations. As a testimony to this idea, Americans in the Gulf Coast States experienced a string...

Based on years of personal experience, here are 10 good tips for homeschooling your...

By Mary Jo Bratton Issue #41 • September/October, 1996 Are you considering homeschooling your children, but don't know where to start? The following 10 tips will help answer some of your questions. Read, read, read But don't read...

For safety’s sake, homestead fuel storage must be handled properly

By Emory Warner Issue #43 • January/February, 1997 Home storage of fuel is a necessity for homesteaders. Even if you are still on the grid, your truck, tractor, standby generator, etc. will still require fuel. I...

Tale of a country family

By Rachel Baxter Issue #66 • November/December, 2000 Dave and Dianna Saleh (pronounced "Sally") always knew they wanted to live a rural lifestyle. They both came from big cities before they met and fell in love,...

The many benefits of garlic

By Joe Knight Issue #113 • September/October, 2008 Garlic, used throughout the world for the taste it adds to foods, is also well known for its medicinal benefits. Known as Allium sativum in the botanical world,...

Vinegar — A splash is all you need for healthful eating, natural healing, and...

By Linda Gabris Issue #97 • January/February, 2006 Call me a sourpuss, if you will, but I love vinegar and can't imagine a day going by without calling upon one type or another for cooking, curing,...

Pysanki — You can make those biddies pay!

By Amy E. Peare Issue #86 • March/April, 2004 There are usually two problems with raising chickens. a) You have too many eggs, or b) you aren't getting enough eggs to warrant shelling out the bucks...

Bartering for bad times

By John Silveira Issue #138 • November/December, 2012 Bartering may not be a part of your life, right now, but if there's a deepening of the recession, or it becomes a depression, or we enter a...

New yarn from old sweaters

By Margaret Mills Issue #132 • November/December, 2011 Years ago, when my grandmother learned that some women purchased new fabric to make quilts, she was shocked. She was an "old-school" fiber artist — quilting, crocheting, and...

Handy Keychain Mini-Gadgets

By Jeff Yago, P.E., CEM Winter, 2017 I believe when most people think of being prepared, they immediately think in terms of bug-out bags, stored food and water, guns, and generators. However, there can be less...

Winter in the High Desert — Understanding the music

By Claire Wolfe Issue #121 • January/February, 2010 My old friends from the Pacific Northwest think I don't love them anymore, now that I've moved far away to the high desert. It's all a misunderstanding. One after another,...

Disaster preparation!

By Gary F. Arnet, D.D.S. Issue #74 • March/April, 2002 Are you prepared for a disaster that could affect the daily function of your life or the lives of your family members? Or do you even...

The cholesterol in your stovepipe can be fatal

By D.B. Frandsen Issue #36 • November/December, 1995 The season is arriving. The garden is ready for its final turning, the apples are picked, and it's supposed to freeze by the end of the week. So,...