The accidental homesteader
By Terry Hooker
Everyone who homesteads has hit that point where they decide to be more self sufficient. Sometimes it’s from life circumstances and sometimes it’s a conscious choice. For me the moment came after...
Help your home survive in the path of a wildfire
<!--
Help your home survive in the path of a wildfire
By Brent Stainer
-->
By Brent Stainer
These firefighters fought hard to save this house, but the best way to save your house is to make basic preparations...
Foraging for wild berries
By Kristina Seleshanko
Issue #176 • April/May/June, 2019
I had just posted a photo online of some wild berries I was going to preserve, when suddenly I was inundated with messages: “Are those really safe to...
Modify an E-Tool to make your own Combi-Tool
By Dave Strom
Issue #172 • July/August, 2018
Campers, soldiers, and off-roaders are familiar with military-issue Entrenching Tools, commonly called “E-Tools.” They are light, compact, and multipurpose. They can shovel, hoe, chop, pick, and scrape. The...
Start a post-construction cleaning business
By Dorothy Ainsworth
Issue #76 • July/August, 2002
Wherever construction is going on, there will be a big mess left in its wake that somebody has to clean up. That somebody can be you, and you...
Vinegar — A splash is all you need for healthful eating, natural healing, and...
By Linda Gabris
Issue #97 • January/February, 2006
Call me a sourpuss, if you will, but I love vinegar and can't imagine a day going by without calling upon one type or another for cooking, curing,...
Make a Sure-Fire Live Trap
By Charles Sanders
Issue #64 • July/August, 2000
Every now and then, wild critters wear out their welcome around the homeplace. Gardens are raided, garbage cans ransacked, pet food filched, and other shenanigans are performed by...
The saga of Benjamin, the backwoods, homeschool boy who wanted to get a job
By Margaret Wright
Issue #37 • January/February, 1996
Raised in the woods of Northern Idaho, home schooled by loving, protective parents, he was a happy, carefree child for the first sixteen years of life. The sixteenth...
Annie on Everfree Farm, Part II
<!--
Annie on Everfree Farm, Part II
-->
By Annie Tuttle
(Most photos by Dave Duffy)
Issue #146 • March/April, 2014
Previous in Series
Most of the old fence around the garden was pretty well thrashed. Some was torn out to...
Funerals don’t have to be expensive
By Kelly McCarthy
Issue #95 • September/October, 2005
Being of Celtic extraction, I am naturally disposed to dwelling on the blacker side of life. I started to wonder what would happen to all the dead bodies...
The raging torrent — Respect it even when you play
By Scott Stoddard
Issue #70 • July/August, 2001
Years ago, while learning to sluice gold from a swollen mountain stream in southern California, I saw something that immediately sickened my stomach. The limp body of a...
Making maple syrup
By Marcella Shaffer
Issue #59 • September/October, 1999
The art of making maple syrup is generally attributed to the Native Americans. Early settlers arriving in America learned the skill from them. They then went on to...
There’s no such thing as free land!
(But if you're smart, you can get it cheap)
By Setanta O'Ceillaigh
Issue #165 • May/June, 2017
I have been a homeowner since I was 18 years old and I still continually shop for land opportunities in...
10 day survival pack for your vehicle for just $25
By Jeffrey Yago, P.E., CEM
Issue #104 • March/April, 2007
It seems like every winter there are news stories of people getting stranded for weeks in bad weather while driving through the many remote areas of...
Preserve the harvest naturally through wild fermentation
By Jereme Zimmerman
Issue #154 • July/August, 2015
Little hands are ideal for helping to stuff jars with vegetables. Just be sure to "pay" your help — but don't let them eat it all!
For a homesteader,...
Water: a safe supply when you’re off the grid
By Jeffrey Yago, P.E., CEM
Issue #71 • September/October, 2001
That remote mountain property seemed like a steal until you found out you could not drill a well. Four years ago we were approached by a...






























