Homemade pest traps
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By Patrice Lewis
Issue #164 • March/April, 2017
Last summer, my little compost bucket near the kitchen sink became home to a zillion fruit flies. Once they’re established, it’s devilishly hard to get rid of these...
Moving on: A small town can be a haven during a depression
By Claire Wolfe
Website Exclusive • September, 2010
One day last summer, I departed Last-Chance Gulch and the high desert, a U-Haul trailer bobbing behind. I aimed for my beloved Pacific Northwest where a friend had...
Start a post-construction cleaning business
By Dorothy Ainsworth
Issue #76 • July/August, 2002
Wherever construction is going on, there will be a big mess left in its wake that somebody has to clean up. That somebody can be you, and you...
A determined Rose Bley escaped the city
By Gene Sheley
Issue #51 • May/June, 1998
Rosie Bley's self-reliance and confidence has served her well all her life, permitting her to live in one of the most remote areas of California and to meet...
Foraging for wild berries
By Kristina Seleshanko
Issue #176 • April/May/June, 2019
I had just posted a photo online of some wild berries I was going to preserve, when suddenly I was inundated with messages: “Are those really safe to...
The 7 core areas of preparedness
By Patrice Lewis
Issue #133 • January/February, 2012
As I write this article, it's early September. And September, as you may or may not know, is National Preparedness Month, sponsored by the Federal Emergency Management Agency...
Seventeen great tips for caring for windows, mirrors, and other household glass
By Sandy Lindsey
Issue #43 • January/February, 1997
1 To make windows and mirrors sparkle, dip a clean cloth in a 50/50 mixture of borax and water or denatured alcohol and wipe down. Polish with a...
Finding wealth you can wear at yard sales
By Thomas M. Buckley
Issue #126 • November/December, 2010
When you go to yard sales this year, be sure to look for jewelry. I used to always look for tools or other items that a self-reliant...
Storing dry foods
By Jackie Clay-Atkinson
More and more folks are starting to buy bulk foods to ensure if stores run out of foods — as they did at the onset of this epidemic — their families will...
The raging torrent — Respect it even when you play
By Scott Stoddard
Issue #70 • July/August, 2001
Years ago, while learning to sluice gold from a swollen mountain stream in southern California, I saw something that immediately sickened my stomach. The limp body of a...
The poor man’s ultra-light dual-fuel backpacking stove
By Rick Brannan
Issue #124 • July/August, 2010
For as long as I have been venturing into the backcountry, which is a pretty long time, I have been on a quest for the perfect backpacking stove....
The many benefits of garlic
By Joe Knight
Issue #113 • September/October, 2008
Garlic, used throughout the world for the taste it adds to foods, is also well known for its medicinal benefits. Known as Allium sativum in the botanical world,...
The fire wick fire starter
By Len McDougall
Issue #114 • November/December, 2008
When my hunting buddy Dar met me for lunch at our rendezvous point, he said he doubted we could make a small cookfire on the wet, snow-covered ground....
A young couple moves to the country
By Jessie Denning
Issue #175 • January/February/March 2019
As many of you know, I’ve been the managing editor of this magazine for the last four years. But what you may not know is that when I’m...
Homeschooling through high school
By Janet Leake
Issue #65 • September/October, 2000
Why not? Whether you're experienced or inexperienced, whatever your situation, you already know why you want to homeschool your kids through high school. Now, what about how?
We have...
Homestead helpers
By Charles Sanders
My parents were children of the Great Depression. They learned to get by on very little, to make or repair or reuse almost anything, and never throw anything away — it might...
