Self-reliance Archives - Page 14 of 15 - Backwoods Home Magazine

Cleaning a well

By Pat Barden Issue #105 • May/June, 2007 We have a good well with sweet water. It was already in place when we bought our property and had been in use for more than 20 years....

Homeschooling through high school

By Janet Leake Issue #65 • September/October, 2000 Why not? Whether you're experienced or inexperienced, whatever your situation, you already know why you want to homeschool your kids through high school. Now, what about how? We have...

City boy, country boy

By Margaret Wright Issue #33 • May/June, 1995 Anyone who has read or heard the story of the City Mouse and the Country Mouse knows the difference between a child from the city and a child...

Storm survivors

By Anita Evangelista Issue #71 • September/October, 2001 First couple days of June, 1998, weather pretty good, a bit wetter than it is now. Clear day, clouds moving in during the afternoon. By suppertime, the sky...

For health & comfort, try wild herbal teas

By Cynthia Andal Issue #76 • July/August, 2002 The mention of herbal teas brings to mind pleasant conversations in a warmly scented kitchen, aided by the fragrant steam of a cup of Fireweed tea. Completely aside from...

Woodstove cooking

By Cindi Myers Issue #127 • January/February, 2011 If you have a woodstove for heat, take advantage of the fire to cook your dinner for no extra cost and very little effort. The heat of a...

The saga of Benjamin, the backwoods, homeschool boy who wanted to get a job

By Margaret Wright Issue #37 • January/February, 1996 Raised in the woods of Northern Idaho, home schooled by loving, protective parents, he was a happy, carefree child for the first sixteen years of life. The sixteenth...

Building and stocking your pantry

By Jackie Clay Issue #125 • September/October, 2010 At the turn of the 19th century, most country homes had a walk-in pantry, as well as a root cellar for keeping vegetables and fruits. This pantry contained...

Cash in on your household junk

By Linda Gabris Issue #120 • November/December, 2009 If you think "Howdy Doody" has been holing up in your attic for too many years, maybe it's time you turned the dummy in for some cold hard...

Food security 101: part 2

By Rowena Aldridge Issue #139 • January/February, 2013 Last issue we talked about some things you can do to stretch your food budget and make great use of every bit of food...

Fire resistant property

By Jacob Duffy Summertime is fire season. Red-Flag Warnings abound and many property owners surrounded by acres of forest or tall grass often become acutely aware that their homes are more vulnerable this time of...

Better wood heating

By David Lee Shop heater. This example is a 55-gallon drum and stove kit surrounded with leftover concrete blocks. I stack extra bricks, slates, and metal on the top to give...

Swedish log candle

By Nick Weston Issue #138 • November/December, 2012 At my Hunter-Gatherer school, we are constantly experimenting with different methods of outdoor cookery, from underground ovens (umu or hangi) to smoke roast tipis and run-of-the-mill fire pits....

You could furnish an entire homestead at Lehman’s ‘Non-electric’ Hardware Store

By Don Fallick Issue #47 • September/October, 1997 Let me state my bias right at the beginning: Lehmans Hardware has been advertising in Backwoods Home Magazine for a long time, but I made my first purchase...

How to begin taking wildlife photographs

By H. Bumper Bauer Issue #120 • November/December, 2009 If you want to get into wildlife photography, your timing could not be better. Many serious amateur and professional photographers are upgrading their 35mm film cameras to...

Emergency planning beyond the bug-out bag

By Jackie Clay-Atkinson Issue #157 • January/February, 2016 In many emergency situations, simply staying home can be your most sensible choice. After all, most of us have stocked up on a good supply of food in...