Roasting coffee on a wood stove

By Lorinda McKinnon Issue #175 • January/February/March, 2019 In hard times, comforts are important for morale. Some might stash a jug of whiskey or a case of cheese puffs, but for me, comfort is a steaming...

The coffee mug knife sharpener

By Michael Cantrell Issue #105 • May/June, 2007 Not too long ago, I watched a man open his pocket knife by pulling it partway open to a wide L-shape with his hands, and then push it...

Making apple pectin

By Kristina Seleshanko Issue #167 • September/October, 2017 One day, as I walked past an apple tree that was naturally thinning its fruit by dropping tiny, baby apples, I thought, “I wish there was something useful...

Easy-to-make reusable coffee filters

By Angeline Hawkes Issue #153 • May/June, 2015 With two professional fiction writers in my household, we drink a lot of coffee. Keeping it hot and ready meant going through a lot of paper filters. In...

Vinegar — A splash is all you need for healthful eating, natural healing, and...

By Linda Gabris Issue #97 • January/February, 2006 Call me a sourpuss, if you will, but I love vinegar and can't imagine a day going by without calling upon one type or another for cooking, curing,...

Get out of debt, stay out of debt

By Darlene Campbell Issue #67 • January/February, 2001 Decades ago it was advised of young high school graduates to deposit a set amount of money into the bank each month, and when they retired they would...

How to maintain your chimney

By Charles Sanders Issue #169 • January/February, 2018 As a good stove can be vital to a country home, a good chimney is just as important in safely operating that stove. A well-constructed chimney can serve...

Homeschooling through high school

By Janet Leake Issue #65 • September/October, 2000 Why not? Whether you're experienced or inexperienced, whatever your situation, you already know why you want to homeschool your kids through high school. Now, what about how? We have...

Learning to love the high desert

By Claire Wolfe Issue #120 • November/December, 2009 Earlier this year, the dogs and I got taxed out of Cabin Sweet Cabin. With a little help from our friends, we packed a small trailer with our...

Making maple syrup

By Marcella Shaffer Issue #59 • September/October, 1999 The art of making maple syrup is generally attributed to the Native Americans. Early settlers arriving in America learned the skill from them. They then went on to...

Garden injuries Part 2

By Joseph Alton, M.D. Issue #141 • May/June, 2013 In the last issue of Backwoods Home, we discussed some of the hazards encountered by the homesteading gardener. Burns, cuts, abrasions, allergic reactions, and certain insect stings...

Make a quilt out of Levis

By Dorothy Ainsworth Issue #77 • September/October, 2002 Back in the 80s I worked as a waitress in a busy little café where our mandatory uniform was a pair of Levis and a T-shirt. The only...

Handy Keychain Mini-Gadgets

By Jeff Yago, P.E., CEM Winter, 2017 I believe when most people think of being prepared, they immediately think in terms of bug-out bags, stored food and water, guns, and generators. However, there can be less...

Drawing the line on timber trespass

By Paul Lamble Issue #78 • November/December, 2002 Over the 4th of July weekend, my wife and I learned an important lesson the hard way. We live near Kansas City, but for several years we've owned...

How to organize an outdoor canning party

By Jennifer Grahovac Issue #119 • September/October, 2009 When my husband and I decided to return to Ohio after living for 15 years in the mountains of Vermont, it was with some trepidation and a little...

Foraging for wild berries

By Kristina Seleshanko Issue #176 • April/May/June, 2019 I had just posted a photo online of some wild berries I was going to preserve, when suddenly I was inundated with messages: “Are those really safe to...