How to organize an outdoor canning party

By Jennifer Grahovac Issue #119 • September/October, 2009 When my husband and I decided to return to Ohio after living for 15 years in the mountains of Vermont, it was with some trepidation and a little...

Make a quilt out of Levis

By Dorothy Ainsworth Issue #77 • September/October, 2002 Back in the 80s I worked as a waitress in a busy little café where our mandatory uniform was a pair of Levis and a T-shirt. The only...

Drawing the line on timber trespass

By Paul Lamble Issue #78 • November/December, 2002 Over the 4th of July weekend, my wife and I learned an important lesson the hard way. We live near Kansas City, but for several years we've owned...

Tips and handy hints for 4X4 living

<!-- Tips and handy hints for 4X4 living By Jackie Clay --> By Jackie Clay Where Jackie lives, a 4x4 is essential Issue #71 • September/October, 2001 After spending more than 35 years living in homesteads that were so out of the...

Circle of friends

By Claire Wolfe Issue #111 • May/June, 2008 Hardcore survivalists cherish what I call the "George Romero Scenario." It goes like this: The proverbial poop has hit the propeller. Cities collapse into chaos. But we, the...

Buying the right emergency radio

By Jeffrey Yago, P.E., CEM Issue #98 • March/April, 2006 In our last issue I addressed how to select the best battery-powered lighting for your emergency needs. Recent examples of poor emergency response during the Katrina...

Getting out of Dodge — 10 Things I am doing to prepare for the...

By Luke Lee Issue #73 • January/February, 2002 There are three kinds of people who read this magazine: those already living in the country, those actively preparing and planning to make the move to the country,...

Cash in on your household junk

By Linda Gabris Issue #120 • November/December, 2009 If you think "Howdy Doody" has been holing up in your attic for too many years, maybe it's time you turned the dummy in for some cold hard...

Cast iron

By Jackie Clay Issue #118 • July/August, 2009 My very favorite cookware is old. Some of it very old. It's nonstick, is equally at home in the kitchen or wilderness camp, is the ultimate slow-cooker, and...

Pump water for free

By Kai Moessle <!-- --> Issue #158 • March/April, 2016 I opened the valve on the output side of the pump slowly, like the instructions said, and after a few more starts it ran just by itself. Still...

Make your own firestarters

By Claire Wolfe Issue #129 • May/June, 2011 I bought an old house last summer and inherited lots of the former owners' stuff — some of it good and welcome, some strictly landfill-fodder. Among other things that...

Make a fully functional cold storage pit/mound and enjoy your garden’s production all winter

By Armand O. Deblois Issue #47 • September/October, 1997 Cold stored fruits and vegetables are the next best thing to fresh-picked. Flavor and texture change little and nutritional value remains high. They keep for an amazingly...

Stay clear of young wild animals

By Tom and Joanne O’Toole Issue #86 • March/April, 2004 This spring and summer millions of wild animals and birds will be born. This is the new generation of wildlife, and their survival depends a great...

A worthwhile journey

By Kim Scheimreif Issue #124 • July/August, 2010 In February of 1996 my husband, Kevin, two-year-old daughter, Kayla, and I moved from New Jersey to Maine. Our goal was to find a farmhouse with substantial acreage...

How to begin taking wildlife photographs

By H. Bumper Bauer Issue #120 • November/December, 2009 If you want to get into wildlife photography, your timing could not be better. Many serious amateur and professional photographers are upgrading their 35mm film cameras to...

Better wood heating

<!-- Better wood heating By David Lee --> By David Lee Shop heater. This example is a 55-gallon drum and stove kit surrounded with leftover concrete blocks. I stack extra bricks, slates, and metal on the top to give...