Grandma’s persimmon pudding

Recipe of the Week  Grandma’s persimmon pudding  Courtesy of Charles A. Sanders   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 2 cups persimmon pulp 1...

Blonde brownies

Recipe of the Week  Blonde brownies  Courtesy of Rhoda Denning   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1/2 cup butter (no substitutes) 2 cups...

Old-fashioned meat pie casserole

Recipe of the Week  Old-fashioned meat pie casserole  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1 4-5 lb. roasting...

Stewed tomatoes

Recipe of the Week  Stewed tomatoes  Courtesy of Alice Brantley Yeager   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1 gallon ripe tomatoes 2 cups...

Barmbrack

Recipe of the Week  Barmbrack  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1/4 cup unsalted butter at room temperature 1/4...

Mint julep non-alcoholic

Recipe of the Week  Mint julep non-alcoholic  Courtesy of Alice Brantley Yeager   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 5 lemons 1 bunch fresh...

Layered casserole

Recipe of the Week  Layered casserole  Courtesy of Nathele Graham   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1 cup uncooked rice 1 can whole-kernel...

Poor man’s shrimp cocktail on perch

Recipe of the Week Poor man’s shrimp cocktail on perch Courtesy of Pat Ward You'll find this recipe and over 400 more in Backwoods Home Cooking. Click Here Ingredients 3/4 cup...

Glazed carrots with peas and onions

Recipe of the Week  Glazed carrots with peas and onions  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1-1/2 lbs....

Basic brown stock

Recipe of the Week  Basic brown stock  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 5 lbs. raw beef bones...

Boiled crawfish

Recipe of the Week  Boiled crawfish  Courtesy of James Robertson   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1 sack of live crawfish (35-40...

Pickled chili peppers

Recipe of the Week  Pickled chili peppers  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients       Brine: 2 lbs. (1 gallon) fresh,...

Jo’s Kentucky-fried cole slaw

Recipe of the Week  Jo’s Kentucky-fried cole slaw  Courtesy of Jo Mason   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1/2 medium-sized head cabbage 1...

Tricia’s chicken chili

Recipe of the Week  Tricia’s chicken chili  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 8 oz. dried, red kidney...

Nanny B’s benne bake

Recipe of the Week  Nanny B’s benne bake  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1 two lb. frying...

Breakfast Cereal

Recipe of the Week  Breakfast Cereal  Courtesy of C.L. Fitzmaurice   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 5 cups quick-cook oatmeal 1 cup brown...