Solar power trailer Part 1
By Jeffrey Yago, P.E., CEM
Issue #108 • November/December, 2007
Many of us like to go camping, but as we age it's much easier if we have a bathroom, kitchen, refrigerator, microwave oven, television, DVD player,...
Buying a used mobile home
By Daniel Motz
Issue #99 • May/June, 2006
One of the quickest, easiest, and cheapest ways to get your country home is to consider a used mobile home. Sometimes you can even find these homes free...
Build a pizza oven
By Mike Lorenzen
Issue #143 • September/October, 2013
About a year ago, my wife and I traveled around Italy by car. We had lots of wood-fired pizza. Italians make their pizza very thin with some sauce,...
The Coming American Dictatorship Part XI — The Tenth Amendement Movement
By John Silveira
Issue #119 • September/October, 2009
O.E. MacDougal, Dave Duffy's poker-playing buddy from Southern California, had come to town to fish the Rogue, a river that runs 215 miles from the heels of Crater...
Grandma’s persimmon pudding
Recipe of the Week
Grandma’s persimmon pudding
Courtesy of
Charles A. Sanders
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
2 cups persimmon pulp
1 cup sugar
2 eggs
2 cups sweet milk
1/2 cup margarine
2 cups flour
2...
Oregon Grape Jam
By Joyce Lindsey O’Keefe
Website Exclusive • August, 2008
Oregon Grape (Mahonia aquifolium) bushes are native to the West Coast from northern California to British Columbia. They are the state flower of Oregon. The bushes come...
Home Dairying
By Marcella Shaffer
Issue #64 • July/August, 2000
There is a big difference between home dairying to produce food for your family and dairying to sell milk or milk byproducts to others. Since milk and dairy...
Skillet Spanish rice
Recipe of the Week
Skillet Spanish rice
Courtesy of
John Silveira
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
1 lb. lean ground beef
8 oz. sweet Italian sausage
2 small red or green bell peppers,...
Make a Quick and Easy Tipi
By Bob Van Putten
Issue #174 • November/December, 2018
The native peoples of North America were a very practical lot. Over the centuries they developed some very efficient tools. Yet, perhaps because of their appreciation of...
Okra — Not Just for the South
By Alice B. Yeager
Photos by James O. Yeager
Issue #58 • July/August, 1999
No one is quite sure about how okra seeds came to this country. Okra is of African origin and the seeds could have...
The Appleseed Project
By Massad Ayoob
Issue #123 • May/June, 2010
There is nothing else in the shooting world quite like the Appleseed Project, which combines American Revolutionary War history with rifle marksmanship and firearms safety, and in so...
Venison Stew
Recipe of the Week
Venison Stew
Courtesy of
Jamie Flanders
Ingredients
2 pounds venison, cubed
6 medium potatoes, cubed
3 large carrots, chopped
24 ounces canned chopped tomatoes
12 ounces tomato paste
2 stalks celery, chopped
1/4 cup chicken stock
2 large hot peppers, sliced thin
1...
Based on years of personal experience, here are 10 good tips for homeschooling your...
By Mary Jo Bratton
Issue #41 • September/October, 1996
Are you considering homeschooling your children, but don't know where to start? The following 10 tips will help answer some of your questions.
Read, read, read
But don't read...
Survival firebuilding skills
By Corcceigh Green
Issue #97 • January/February, 2006
Firebuilding skills are essential for those who may find themselves in survival situations. As a testimony to this idea, Americans in the Gulf Coast States experienced a string...
Cauliflower-Ham Chowder
Recipe of the Week
Cauliflower-Ham Chowder
Courtesy of
Edna LaFleur
Ingredients
2½ cups cubed, fully cooked Ham
2 cups sliced Cauliflowerets
2 cups peeled, cubed Potatoes
1/2 cup chopped Onion
3 cups milk
1 cup water
1 chicken Bouillon cube or 1 tsp. granules
1/8 tsp....
Lenie in the kitchen: Hamburger and potato casserole
By Ilene Duffy
Issue #140 • March/April, 2013
One last outing before heading back to college is to take
Damon for his first trip to the beach. L-R: Rob, Jacob, Sam
Our oldest sons, Jacob and Robby, are...































