Our energy crisis Part 2 — Nuclear energy is sensible and safe
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Our energy crisis
Part 2 of 3
Nuclear energy is sensible and safe
By John Silveira
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By John Silveira
Issue #114 • November/December, 2008
When an atomic bomb was detonated over Nagasaki, Japan, August 9, 1945, the amount of energy...
Build a wood crib with free materials
By Mark R. Roach
Issue #156 • November/December, 2015
Trying to stack wood so it stays up without falling can be a challenge. Just when you think you've got it licked, down it comes (or months...
Pickled Sweet Green Tomatoes
Recipe of the Week
Pickled Sweet Green Tomatoes
Courtesy of
Jessica Sackmann
Ingredients
16 cups green Tomatoes, sliced ( 10 to 11 lbs.)
2 cups Onions, sliced
¼ cup canning or pickling Salt
4 cups Vinegar (5%)
3 cups brown Sugar
1...
Homestead burnout — What it is and how to avoid it
By Jackie Clay-Atkinson
Issue #134 • March/April, 2012
We've all been there: the roof is leaking on your temporary housing while you try to build a start on your new homestead. It's rained for a week...
Preserve the harvest naturally through wild fermentation
By Jereme Zimmerman
Issue #154 • July/August, 2015
Little hands are ideal for helping to stuff jars with vegetables. Just be sure to "pay" your help — but don't let them eat it all!
For a homesteader,...
Every group needs a black sheep
By John Silveira
Issue #74 • March/April, 2002
I used to play a lot of poker and I learned things about people that surprised me. They were things other than the "Know when to hold 'em,...
Whole grain breads baked at home
By Richard Blunt
Issue #112 • July/August, 2008
Bread baking is an ancient craft that some food historians believe reaches back over 15,000 years to the time when the last Ice Age was losing its grip...
The coming ice age
By John Silveira
Issue #86 • March/April, 2004
As little as 30 years ago the talk wasn't about global warming, it was about an imminent ice age. Is an ice age likely? Even possible? Consider this:...
Put Your Garden to Bed for the Winter
By Jackie Clay
Issue #95 • September/October, 2005
During the crispy fall afternoons, we listen often and intently to the weather forecasts. "It's going to be clear tonight," I'd tell my late husband, Bob, and my...
Ruth’s old-fashioned zucchini pickles
Recipe of the Week
Ruth’s old-fashioned zucchini pickles
Courtesy of
Richard Blunt
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
7 lbs. zucchini or yellow summer squash
1 large sweet red pepper
4 large white onions
1/3...
Gabion walls for form and function
By Joe Mooney
Issue #153 • May/June, 2015
I think there has to be something ingrained in the human brain that loves things built of stone. Maybe it's our desire for strength and safety or the...
Inexpensive retired Russian military rifles can be the ideal backwoods meat guns
By Rev. J.D. Hooker
Issue #47 • September/October, 1997
Like many another rural person, I've often found a firearm to be my most important tool. No, we don't have much crime in our area; in fact...
Coconut Rice Pudding
Recipe of the Week
Coconut Rice Pudding
Courtesy of
Letty Morris
Ingredients
2 cups Coconut Milk
1 cup short grain Rice
1 cup Milk
1/4 cup Sugar
4 Tbsp. Butter
1 piece rind from 1/4 Lime
Method
In a bowl, mix the rice with the coconut...
Water pumping windmills
By Dorothy Ainsworth
Issue #90 • November/December, 2004
Standing tall like a giant sunflower in a sea of undulating prairie grasses, or in any rural setting, a windmill is a thing of beauty. Not only are...
Who’s supposed to protect our rights?
By John Silveira
Issue #102 • November/December, 2006
Who is supposed to protect our rights? The President? The Congress? The courts? The police? Before you answer, let me remind you of something: Our rights are supposed...
Avian Flu — How afraid of this
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Avian Flu
How afraid of this chicken should you be?
By John Silveira
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Issue #97 • January/February, 2006
There's been a lot of talk in the mass media recently about Avian flu, also known as Bird flu and...































