Breastfeeding — A primer
By Kathy Parkes
Issue #49 • January/February, 1998
Unfortunately hospital practices that negatively affect breastfeeding are often the cultural norm. Our society pays only lip service to breastfeeding and then makes women feel guilty if their...
Lessons for My Children Chapter 1
By Dave Duffy
Issue #136 • July/August, 2012
I've been working for several years on a small book for my kids called Lessons for My Children that will attempt to give them advice about how to...
Hawaiian poha jam
Recipe of the Week
Hawaiian poha jam
Courtesy of
Sally Denney
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
3 lb. poha (ground cherries)
1/4 cup water
1 cup sugar per cup cooked poha
1 Tbsp. lemon...
How to organize an outdoor canning party
By Jennifer Grahovac
Issue #119 • September/October, 2009
When my husband and I decided to return to Ohio after living for 15 years in the mountains of Vermont, it was with some trepidation and a little...
Theories of the universe
By Dave Duffy
Issue #66 • November/December, 2000
In a relatively short span of time, mankind has travelled from profound ignorance of our planet and the world in which we live to a rather detailed picture...
Teaching a 10-year-old to shoot
By John Moody
Issue #174 • November/December, 2018
In my youth, I remember my dad dragging my brother and me out of bed in the middle of the night, tossing our tired bodies in the back...
Freedom, guns, & boycotts
By Dave Duffy
Issue #71 • September/October, 2001
The other day I walked into my local Ace Hardware store and cancelled this magazine's longstanding account.
"How come?" Dan, the owner asked surprised. I had shopped there ever...
You can become a hardcore forager
By Larry Cywin
Issue #47 • September/October, 1997
Most homesteaders and country dwellers forage a little. It might be hunting for morels in the spring, berries in the summer, or boletes in the fall. Some forage...
Why you may want to get a stress test
By Dave Duffy
Issue #98 • March/April, 2006
Between issues I underwent triple bypass open heart surgery that saved me from a major heart attack, possibly a fatal one. It was a sudden thing. One day...
Chicken Enchiladas
Recipe of the Week
Chicken Enchiladas
Courtesy of
Ilene Duffy
I learned to make this recipe with my roommates and friends in college. It makes a nice dish when serving company. This takes a while to prepare, but...
Dorothy Ainsworth update: Out of the ashes
By Dorothy Ainsworth
Issue #38 • March/April, 1996
I got the dreadful call from my son Eric at 2 p.m. on June 29th, 1995, an hour after I'd gone to work at the restaurant. "Your house...
Self-reliance for women — Surviving a biochemical attack
By Kelly McCarthy
Issue #94 • July/August, 2005
Three and a half years ago, on the morning of September 11th to be exact, I was just ending a White House tour with my husband, children, and...
Keep those gadgets working after the power goes out
By Jeffrey Yago, P.E., CEM
Issue #84 • November/December, 2004
The recent 2003 northeast electric grid failure taught the residents of many large cities what most rural residents learned years ago: Lights, air conditioners, televisions, stereos,...
Tastes Just Like Chicken
By Allen Easterly
Website Exclusive • July, 2007
So you want to raise some critters that taste just like chicken? There's no better critter than the chicken itself. Chicken has become the most sought after meat...
A used shotgun bargain: The Browning Auto-5
By Brad Rohdenburg
Website Exclusive • September, 2014
A 1958 "Light Twelve" Browning Auto-5, with a 28" Improved Cylinder barrel and 'Speedfeed' loading. It weighs less than 7½ pounds, balances nicely, and the stock dimensions suit...
Armed and Female
By Massad Ayoob
Issue #63 • May/June, 2000
I didn't come up with the term "Armed and Female." Paxton Quigley did. She's a neat lady. I know her, trained her, taught with her, and have the...
