Stuffed sweet peppers

Recipe of the Week  Stuffed sweet peppers  Courtesy of Alice Brantley Yeager   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 4 large sweet peppers 2 cups cooked rice 1 cup cooked ground beef 1 medium onion, chopped 1...

Making apple pectin

By Kristina Seleshanko Issue #167 • September/October, 2017 One day, as I walked past an apple tree that was naturally thinning its fruit by dropping tiny, baby apples, I thought, “I wish there was something useful...

Life-saving snowshoes

By Len McDougall Issue #126 • November/December, 2010 If you live in or drive through places where winter generally means having snow on the ground from autumn till spring, you should have a functional pair of...

Jerusalem artichokes with brown rice

Recipe of the Week  Jerusalem artichokes with brown rice  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 4 Tbsp. extra virgin olive oil 1 medium carrot, peeled and diced small 1 small...

Fixing a broken jury system

By John Silveira Issue #78 • November/December, 2002 "I blame every juror who let him go, every juror who sat on that trial and believed this man over those little girls. I will never understand. And...

Three Raised Bed Designs

By Joe Mooney Issue #150 • November/December, 2014 When it comes to gardening, almost anything can be used to create a raised bed. Tires, blocks, rocks, and scrap lumber are just a few of the most...

Solar Power 101 — Batteries: Part 2

By Jeffrey Yago, P.E., CEM Issue #88 • July/August, 2004 This article is the second in a series of what will be a beginner's course in solar electricty. Simultaneously we have instituted a Home Energy Information...

Salmon loaf

Recipe of the Week  Salmon loaf  Courtesy of Ilene Duffy   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1 large can of salmon, drained 1 egg 1 generous Tbsp. of ketchup 1 tsp. soy sauce 1/2 tsp. Worcestershire...

Presidents’ wives of the past Part 4 — Cunning, vindictive, and one may have...

By John Silveira Issue #35 • September/October, 1995 (This is a four-part series. Click the links to navigate to parts one, two, three, and four.) Do you think we'll ever have a woman as President?" I asked....

Earth’s greatest cookies

Recipe of the Week  Earth’s greatest cookies  Courtesy of Darlene Campbell   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 2 sticks margarine (1 cup) 1 cup sugar 1 cup brown sugar 1 egg 1 cup vegetable oil 1 cup...

Sew a baby quilt in two days… for a lifetime of memories

By Ilene Duffy Issue #83 • September/October, 2003 During my last year of teaching school, I was pregnant with Jacob. I'll always remember receiving a beautifully crocheted baby blanket that one of my student's mothers made...

Baby bok choy with tofu

Recipe of the Week  Baby bok choy with tofu  Courtesy of Leland Edward Stone   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 3 cups baby bok choy, cut in half lengthwise or veggies of...

Pizza Casserole

Recipe of the Week  Pizza Casserole  Courtesy of Michael Pirazi  Ingredients 1-1/2 pounds Italian sausage 1/2 cup chopped onion 1/4 cup chopped green olives 1 cup sliced mushrooms 1 teaspoon salt 1/4 teaspoon oregano 1/4 teaspoon pepper 12 ounces thin egg noodles 2-1/2 cups (20 ounces) pizza...

Flowers Brighten the Garden

By Alice B. Yeager Photos by James O. Yeager Website Exclusive • March, 2006 Along with raising food plants, I like to tuck in a few flowers — both annuals and perennials. There's something about bright orange...

Dealing with heat stress

By Joseph Alton, M.D. Issue #154 • July/August, 2015 In the wilderness, there may not be shelter to protect you from the elements. Even on a working homestead, physical exertion in hot weather can easily lead...

Old World apple chutney

Recipe of the Week  Old World apple chutney  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 40 oz. cider vinegar 1-1/2 lbs. brown sugar 1-1/2 tsp. kosher salt 1 Tbsp. ground ginger 2 tsp....