Bean Salad With Fresh Herbs

Recipe of the Week  Bean Salad With Fresh Herbs  Courtesy of Alicia Abbott  Ingredients 1/2 pound string beans 2-1/2 cups cooked or canned navy beans 1 medium pickling cucumber, thinly sliced 1 small red bell pepper, finely diced 2 tablespoons...

Secure and Economical Livestock Feed

By Sherry Willis   Issue #145 • January/February, 2014     The recent droughts in the midwest have meant hard times for many livestock owners. Areas without irrigation saw parched earth without a scrap of green anywhere. Corn withered...

Pasteurizing milk

By Patrice Lewis Issue #123 • May/June, 2010 In the last hundred years of urban migration, the home or small farm dairy became a lost breed. Who needed to keep a cow when it was so...

A Kid-Friendly Chicken Coop

By Melissa Souza <!-- >!>!>!> Make content-2-col-left = 70% if activating this column --> Issue #159 • May/June, 2016 My family is committed to becoming as self-sufficient as possible, and a huge part of that is growing...

Fake lawsuits, stacked juries, and LAWYERS!

By John Silveira Issue #89 • September/October, 2004 Mac, that's O.E. MacDougal, our poker playing friend from Southern California, is back. He blew into town yesterday with the good weather and brought his fishing rods, his...

Raised Bed Gardening — Neat and Productive

By Alice B. Yeager Issue #74 • March/April, 2002 Are you tired of raising a big row crop garden—one that keeps you busy from dawn until dusk? Do you really need to raise enough vegetables to...

Finding wealth you can wear at yard sales

By Thomas M. Buckley Issue #126 • November/December, 2010 When you go to yard sales this year, be sure to look for jewelry. I used to always look for tools or other items that a self-reliant...

Goat milk recipes

By Jackie Clay Issue #92 • March/April, 2005 One of my greatest joys is having a bounty of fresh milk from my goats come spring. And as I had two does milking on our new homestead...

Firearms handling refresher Part III: Rifles

By Massad Ayoob Website Exclusive • January, 2004 Our three part series on firearms handling ends with this installment. In Part I, we covered handguns and in Part II, we followed with shotguns. The rifle is a...

Are aliens stealing our honeybees?

By John Silveira Issue #106 • July/August, 2007 What would happen if all the honeybees disappeared? According to some pundits we'd see a collapse in much of our food base followed by shortages, turmoil, and, depending...

A government with not enough to do, but lots of hungry mouths to feed

By Dave Duffy Issue #130 • July/August, 2011 Most people look in the wrong places for threats to society, and their perceptions are easily manipulated by the mass media, which is often spoon-fed its stories by...

Spicy Beef and Peppers

Recipe of the Week  Spicy Beef and Peppers  Courtesy of Yvonne Melillo  Ingredients 2 lb sirloin steak, cut in 1/2 inch strips 2 bell peppers, cut in strips 2 cups chopped onion 6 green chiles, skinned, seeded, chopped 2 teaspoons fresh...

The Coming American Dictatorship Part XII — The militarization of America’s police forces

By John Silveira Issue #146 • March/April, 2014 He's back — our poker-playing friend from Southern California, O.E. MacDougal. He came up here to fish. I thought he was after salmon, but this time he came...

Spider rice casserole

Recipe of the Week  Spider rice casserole  Courtesy of Richard Blunt   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Special Equipment: 1 5-qt. or larger cast iron Dutch oven Ingredients 6 skinless chicken thighs 1/2 tsp....

Stairs — The next level

By Skip Thomsen Website Exclusive • August, 2004 Any good carpenter can build a staircase. What we're talking about here is taking that staircase to the next level: beyond just a means to get from one...

Sweet Ginger Eggs

Recipe of the Week  Sweet Ginger Eggs  Courtesy of Kristina D'Orsi  Ingredients 2 dozen hard-boiled eggs, peeled 3 small onions, sliced into rings 1 teaspoon dillweed 1 quart white vinegar 1/2 cup sugar 2 tablespoons ground ginger 2 tablespoons pickling spices 20 whole black peppercorns 6 cloves...