Potato Bread
Recipe of the Week
Potato Bread
Courtesy of
Dolly Wilcox
Ingredients
15 cups whole wheat Flour
1 medium Potato, peeled
2 cups Water
1 teaspoon Salt
1/3 cup white Sugar
1/3 cup Oil OR Shortening
1 tablespoon...
Solar system codes — Build it right!
By Jeffrey Yago, P.E., CEM
Issue #154 • July/August, 2015
Here, multiple homemade solar modules have caught fire and burned.
The further you go into the mountains or rural countryside, the more some people think building codes...
Fail-proof white bread
Recipe of the Week
Fail-proof white bread
Courtesy of
Jackie Clay
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
1 Tbsp. dry yeast
1/2 cup warm water
1/2 tsp. honey
4 cups hot water
3 Tbsp. shortening
1 Tbsp....
Eye-catching signs with mirrors
By David Lee
Issue #144 • November/December, 2013
The reflected image in the mirrored letters give a "see-through" illusion
to the sign and the tree. Stained glass nuggets add flashes of color.
Need a sign? Do you want...
Smoked Salmon
Recipe of the Week
Smoked Salmon
Courtesy of
Lisa Nourse
The best meals are made from stuff you grow--or catch. Here's a tasty smoked salmon treat made from a 38-pound king salmon caught by 11-year-old Ian Nourse, who...
Baked Macaroni and Cheese to Kill For
Recipe of the Week
Baked Macaroni and Cheese to Kill For
Courtesy of
John Silveira
Ingredients
2 cups uncooked elbow Macaroni
3/8 cup Butter
1/2 cup Flour
1-3/4 cups Milk
1/2 cup Sour Cream
1/2 cup grated Parmesan Cheese...
For summertime baking needs, build yourself an outdoor horno
By Rev. J.D. Hooker
Issue #57 • May/June, 1999
My family has always been big on birthdays and holidaysincluding Thanksgiving, Christmas, Memorial Day, Fourth of July, New Years, and so on. Every holiday is a major...
The attack on Colin Powell prompts questions I’m not supposed to ask
By Dave Duffy
Issue #79 • January/February, 2003
What's wrong with black Americans?
Provocative question, isn't it, especially when it's being asked by a white guy like me. We white guys aren't supposed to question what blacks...
Turkey Tetrazzini
Recipe of the Week
Turkey Tetrazzini
Courtesy of
Katie O'Leary
Ingredients
2-1/2 cups cooked pasta
1-1/2 cups leftover turkey, chopped
1 cup Milk
1 cup Chicken Broth
1/2 cup shredded Swiss Cheese
1/3 cup chopped Onion
1/3 cup fresh sliced Mushrooms
1/4 cup each flour
1/4...
No fuss, no muss, one-pan grouse supper
By Linda Gabris
Issue #101 • September/October, 2006
Next best thing to spending a thrilling day on an upland trail is sitting down to a grouse supper, and here's a versatile dish that's fast, easy, and...
Cooking with seeds — A surefire way to sow good health into your family’s...
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Cooking with seeds
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By Linda Gabris
Issue #100 • July/August, 2006
Even though it sounds a little seedy, planting an array of tasty seeds in your daily cooking is an economical way to sneak an extra dose...
The black man’s worst enemy is not racism
By Dave Duffy
Issue #16 • July/August, 1992
The recent riots in L.A. and other communities following the acquittal of four white L.A. police officers accused of beating black motorist Rodney King are yet another symptom...
A solar primer — How it works, how it’s made, what it costs
By Jeffrey Yago, P.E., CEM
Issue #72 • November/December, 2001
Buying a solar power system is not like buying a kitchen appliance or power tool. These, unlike a solar system, have published capacity and performance data...
Fly it proudly and properly
By Roger Meyer
Issue #130 • July/August, 2011
Since September 11, 2001, more Americans are displaying the national flag. Our flag gives us a sense of unity and purpose as a nation. Old Glory represents our...
Lessons for My Children…Chapter 3: Hiding from the government
By Dave Duffy
Issue #138 • November/December, 2012
After opening the discussion in this column last issue about the underground economy, I thought it would be a good idea to explore it more thoroughly since it...
