Beef and Cabbage Soup
Recipe of the Week
Beef and Cabbage Soup
Courtesy of
Troi Young
Ingredients
1 pound lean ground beef
1/2 teaspoon garlic salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
2 stalks celery, chopped
16 ounces kidney beans, drained
1/2...
Cannellini Bean And Mushroom Casserole
Recipe of the Week
Cannellini Bean And Mushroom Casserole
Courtesy of
Wendy Nakken
Ingredients
2 cups cooked cannellini beans
1 cup mushrooms, coarsely chopped
2 tablespoons butter, for frying
2 tablespoons butter, cold
1/2 cup sour...
Asparagus Pasta Salad
Recipe of the Week
Asparagus Pasta Salad
Courtesy of
Don Peddleson
Ingredients
12 ounces fresh asparagus, diagonally sliced into 1-inch pieces
12 cherry tomatoes, quartered
1/2 cup pitted ripe olives, sliced
3 tablespoons snipped parsley
1/4 cup wine vinegar
3 tablespoons olive oil
1 clove...
Use the right ammunition!
By Massad Ayoob
Issue #130 • July/August, 2011
The purpose of the gun is to fire ammunition. It follows that the ammunition should be the correct ammunition.
This is simple. It is not hard to understand. But...
Saving Seeds
By Jackie Clay
Issue #129 • May/June, 2011
I go through dozens of garden seed catalogs in preparation for each year's new (and better!) garden. I have a lot of "old reliable" varieties that I grow...
Shiitake mushrooms
By Linda Gabris
Issue #96 • November/December, 2005
There's a familiar old saying about mushrooms making meals marvelous but when it comes to the delectable shiitake, here's a pick that goes way beyond the call of...
Against a rapist
By Massad Ayoob
Issue #65 • September/October, 2000
Can you use lethal force in self-defense against a rapist? The answer, of course, is yes. Deadly force is permissible only in a situation of "immediate, otherwise unavoidable...
This country job really rocks
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This country job really rocks
By Charles Sanders
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By Charles Sanders
Issue #105 • May/June, 2007
Down here in the hills and hollers of southern Indiana, there is rock a'plenty. Old farm fields still show evidence where early...
The poor man’s ultra-light dual-fuel backpacking stove
By Rick Brannan
Issue #124 • July/August, 2010
For as long as I have been venturing into the backcountry, which is a pretty long time, I have been on a quest for the perfect backpacking stove....
Take care of your knife
By John Lo Cicero
Issue #98 • March/April, 2006
There was a time when I did not understand the value of quality, or respect for a fine tool. I received my tool education first-hand when I...
Love Those Green Beans
By Alice B. Yeager
Issue #68 • March/April, 2001
Anyone with some gardening space, a sunny location, and good loamy soil with pH 6.0-7.5 can grow snap beans. With some good recipes, you'll have people begging...
Buy your country place from the government
By Dorothy Cady
Issue #54 • November/December, 1998
While looking for your place in the country, you've probably been researching real estate books, newspaper ads, and maybe even using the Internet. You may have even considered...
Just for Kids: Visit the great prairies
By Lucy Shober
Issue #35 • September/October, 1995
Did you ever get an urge to just take off and go someplace exotic? Maybe the North Pole or the Amazon river basin? If you would care to...
Small Town America: Thermopolis, WY — Horses and hot springs
By Emily Salinger
Photos by Richard Coffinberry
Issue #85 • January/February, 2004
When Nate and MaeCile Brown amble down the main street of Thermopolis, Wyoming, everybody recognizes them. They're old friends, honored citizens, and local characters. They...
Armed and Female
By Massad Ayoob
Issue #63 • May/June, 2000
I didn't come up with the term "Armed and Female." Paxton Quigley did. She's a neat lady. I know her, trained her, taught with her, and have the...
Lessons for My Children…Chapter 3: Hiding from the government
By Dave Duffy
Issue #138 • November/December, 2012
After opening the discussion in this column last issue about the underground economy, I thought it would be a good idea to explore it more thoroughly since it...































