Sam Duffy
The healthy and tantalizing pomegranate
By Habeeb Salloum
Wonderful to look at, appetizing in flavor, delicious in taste and with a juice which is refreshing on a hot summer day,...
Tea for the garden
By Lisa Nourse
We have poor soil and do our best to amend it with compost and manure every year. However, we feel our plants...
Farm baseball … with ghost runners!
By Tom Kovach
Growing up on a farm in north-central Minnesota wasn’t all chores and hard work … although there was plenty of that too....
How to become a backyard beekeeper
By Sheri Jones
If you’ve been intrigued by the idea of becoming a beekeeper but think you don’t have the space, resources, or knowledge, you’re...
Growing and Using Cilantro
By Habeeb Salloum
Cilantro (also called fresh coriander, Chinese parsley, Mexican parsley, Spanish parsley, and Thai parsley) is one of the oldest herbal condiments known...
Pruning Blueberries
By Kristina Seleshanko
When we purchased our mountaintop homestead, I was excited to discover four blueberry bushes that were already established on our property. Not...
Homestead helpers
By Charles Sanders
My parents were children of the Great Depression. They learned to get by on very little, to make or repair or reuse...
Consider the trades when it comes to your future ability...
By Patrice Lewis
When I was in my late teens and getting ready to attend college, my father gave me a piece of advice: “Study...
Making a wooden kitchen countertop
By Patrice Lewis
One of the advantages of living a homesteading lifestyle is participants can kick aside the ever-changing concepts of what constitutes “classy” home...
Publisher’s Note – Issue #179 Jan/Feb/Mar 2020
Welcome to the fourth decade of BHM
Welcome to the fourth decade publishing Backwoods Home Magazine. This is Issue #179, marking the beginning of our...
Amateur Ham Radio – The Ultimate Tool for Survival Communications
By Jeffrey R. Yago, P.E.
N4LPE
During any major disaster or grid-down event, communications will not only be critical for coordinating rescue efforts, but could actually...
Advice from second-time homesteaders
By Don and Patrice Lewis
In 1993, shortly after we got married, my husband and I took a leap into the unknown. We left urban...
Turning to turmeric
By Habeeb Salloum
On our farm in southwest Saskatchewan, of all the spices Mother used, there were a few with long histories that she never...
My View: Learn to Do One Thing Well
By Dave Duffy
Learn to do one thing well and you’ll never work another day in your life
A fundamental problem for many young people entering...
Keeping tools sharp
By Dana Benner
There are some things on the homestead that we take great care of, like firearms, knives and machinery. Then there are those...
My View: Gaining an Appreciation for Risk
By Dave Duffy
Now and then you have to make a daring move in your life or you’ll run the risk of losing your dreams....
