We love off-season canning!
Most folks think of canning as only something you do in the fall when harvest is in. Sure, I do a lot more canning then, as I'm bringing in tons (literally) of ripe tomatoes,...
We woke up to snow!
Holy mackerel, we heard it might happen but we went to bed thinking "gee, it's surely not going to really snow…" But snow covered the ground early this morning and temps reached 32° F....
We are almost done haying and canning has begun full time now.
Finally, after two years of waiting to have enough seed for our wonderful Crawford beans, I had enough saved to plant extra trellises so we could both eat and can some. Well, we did...
Our asparagus is shooting up
So guess what we had for dinner last night? Yep, we pigged out on our favorite spring treat, creamed asparagus on toast. (I ate four pieces!) Not exactly diet food but my oh my,...
Will and I wish you all a very Merry Christmas!
Of course it's been a zoo around here, getting ready for Christmas, but on Sunday, Will and I took awhile off to drive "around the block" so to speak. We wanted to take a...