The real “Q” — Barbecue the way it’s supposed to be

By John DePresca Photos by Carolyn DePresca Issue #119 • September/October, 2009 The next time you go to the grocery store or supermarket check out the price of a pound of already prepared barbecue. If you're shocked...

Is steam power in your future?

By Skip Goebel Issue #43 • January/February, 1997 If you're thinking steam is old-fashioned, consider this: Almost a century ago, steam cars and ships attained speeds and efficiencies which are still difficult to attain, even with...

Crabapple jelly

Recipe of the Week  Crabapple jelly  Courtesy of Charles A. Sanders   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 3 lbs. crabapples (about 10 cups, cut up) 4 cups water 2 cups sugar 2 Tbsp. lemon juice 1...

Gee-Whiz: Dinosaurs

By O.E. MacDougal July/August 2014 Backwoods Home Biologists and paleontologists are now pretty certain that birds are part of the dinosaur lineage. Their extinct relatives include the T-Rex and velociraptors. So, dinosaurs are not really extinct,...

Preserving plums

By Kristina Seleshanko Issue #171 • May/June, 2018 I’ve read that the Chinese believe plums symbolize good luck; perhaps that’s why plums are one of the most cultivated fruits on earth. (Or maybe it’s just that...