The real “Q” — Barbecue the way it’s supposed to be
By John DePresca
Photos by Carolyn DePresca
Issue #119 • September/October, 2009
The next time you go to the grocery store or supermarket check out the price of a pound of already prepared barbecue. If you're shocked...
Is steam power in your future?
By Skip Goebel
Issue #43 • January/February, 1997
If you're thinking steam is old-fashioned, consider this: Almost a century ago, steam cars and ships attained speeds and efficiencies which are still difficult to attain, even with...
Crabapple jelly
Recipe of the Week
Crabapple jelly
Courtesy of
Charles A. Sanders
You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here
Ingredients
3 lbs. crabapples (about 10 cups, cut up)
4 cups water
2 cups sugar
2 Tbsp. lemon juice
1...
Gee-Whiz: Dinosaurs
By O.E. MacDougal
July/August 2014 Backwoods Home
Biologists and paleontologists are now pretty certain that birds are part of the dinosaur lineage. Their extinct relatives include the T-Rex and velociraptors. So, dinosaurs are not really extinct,...
Preserving plums
By Kristina Seleshanko
Issue #171 • May/June, 2018
I’ve read that the Chinese believe plums symbolize good luck; perhaps that’s why plums are one of the most cultivated fruits on earth. (Or maybe it’s just that...


















