Build a Concrete Root Cellar
By Dorothy Ainsworth
Issue #168 • November/December, 2017
I should have been a mole — it feels so safe and cool and quiet to be underground....
Fermenting Chicken Feed
By Melissa Souza
Issue #174 • November/December, 2018
On our homestead, we eat yogurt, kombucha (fermented tea), sauerkraut, and kimchi to add probiotics to our diet....
Oregon Trail preparedness: What supplies did the settlers carry?
By Don Lewis
Issue #176 • April/May/June, 2019
The year was 1834, a year that didn’t really stand out as all that particularly important in American...
Cold weather shooting considerations
By Massad Ayoob
Issue #126 • November/December, 2010
Winter will soon be upon us. Cold weather makes a lot of things more difficult. Running. Walking. Navigating...
Gee-Whiz: Trees
By O. E. Macdougal
September/October 2015, Backwoods Home
We’re told they include some of the oldest and largest living organisms on the planet. But do...





























































