Homestead helpers

By Charles Sanders My parents were children of the Great Depression. They learned to get by on very little, to make or repair or reuse almost anything, and never throw anything away — it might...

Wheat

By Charles Sanders Issue #130 • July/August, 2011 There are few foods and crops that homesteaders consider as essential as wheat. In these days of pasty loaves of over-processed "store-bought" bread, the mere phrase "whole wheat"...

Homestead Helpers

By Charles Sanders Issue #65 • September/October, 2000 Every day around the home place brings with it many new experiences. The number of projects, chores, repairs, and other tasks often seem endless. With those jobs come...

This country job really rocks

<!-- This country job really rocks By Charles Sanders --> By Charles Sanders Issue #105 • May/June, 2007 Down here in the hills and hollers of southern Indiana, there is rock a'plenty. Old farm fields still show evidence where early...

Build a homestead Copy Cart

By Charles Sanders Issue #45 • July/August, 1997 I don't know too many homesteaders, gardeners, or small farmers who haven't at one time or another wished for one of those fancy big-wheeled garden carts. It seems...

How to maintain your chimney

By Charles Sanders Issue #169 • January/February, 2018 As a good stove can be vital to a country home, a good chimney is just as important in safely operating that stove. A well-constructed chimney can serve...

35 country jobs — How folks make a living near my hometown

By Charles Sanders Issue #89 • September/October, 2004 If you're relocating to the backwoods, you will very likely have to give some thought to generating some income, that is, making a living. Hopefully, the topic is...

Make a Sure-Fire Live Trap

By Charles Sanders Issue #64 • July/August, 2000 Every now and then, wild critters wear out their welcome around the homeplace. Gardens are raided, garbage cans ransacked, pet food filched, and other shenanigans are performed by...

Persimmon bread

Recipe of the Week  Persimmon bread  Courtesy of Charles A. Sanders   You'll find this recipe and over 400 more in Backwoods Home Cooking.Click Here Ingredients 1 cup persimmon pulp 2 cups flour 1/2 tsp. baking soda 1/2 tsp. salt 2 tsp. baking powder 1 tsp....

The Homestead Greenhouse

By Charles Sanders Issue #67 • January/February, 2001 For those of us living close to the land, the production of a dependable and healthful food supply is a primary objective. To that end, some consideration will...